
Results-driven professional in sales management, known for high productivity and efficient task completion. Skilled in strategic planning, customer relationship management, and team leadership. Excel in communication, negotiation, and problem-solving to achieve sales targets and business growth.
Experienced in following menus and recipes to prepare quality food. Familiar with setting up and cleaning equipment for daily food preparation and helping manage supplies. Excellent multitasker recognized for supporting successful kitchen operations.
• Utilized POS system for processing transactions and handling customer payments. Managing and tracking inventory. Also used for ordering & shipping merchandise from other locations to customers.