Knowledgeable Lead Teacher with strong leadership background, excellent program management expertise and devotion to meeting learning needs of each student. Well-organized in planning lessons and activities to diversify instruction and engage students. Analytical problem-solver successful in calmly approaching classroom or student personal problems to devise appropriate interventions and resolve concerns.
Overview
12
12
years of professional experience
Work History
Lead Teacher
La Petite Academy Inc.
Springfield, M0
06.2021 - 03.2024
Utilized effective classroom management techniques to maintain order in the classroom.
Organized activities to promote physical, mental and social development of each child.
Worked with students one-on-one to boost skills in weak areas and grasp new concepts.
Worked with teachers to design interactive lessons and increase student success.
Mentored other educators by delivering insight, positive feedback and constructive criticism.
Supervised students throughout day, both in classroom and outside during breaks.
Created lesson plans and chose supporting materials to promote positive learning experiences.
Met with parents to discuss students' progress and review areas requiring improvement.
Factory Production Worker
Kraft
Springfield, MO
04.2020 - 12.2020
Operated machinery to fabricate and assemble product components.
Performed daily maintenance of assembly machines and tooling.
Inspected finished products for defects or flaws.
Operated forklift to transport materials to designated areas.
Assisted in the troubleshooting of production line equipment malfunctions.
Maintained a clean and safe work area in accordance with OSHA standards.
Utilized hoists, cranes, and other lifting devices to move heavy items safely.
Followed written instructions regarding product assembly processes.
Set up and adjusted machines and equipment to produce pre-determined results.
Observed and monitored utilization of equipment.
Private Nanny
Lori Hill & Jay Hill
Springfield, MO
08.2015 - 12.2018
Engaged in creative play with the children such as reading stories, playing games or drawing pictures.
Developed an understanding of each child's individual strengths and weaknesses.
Communicated with parents regularly to discuss progress, concerns and any other issues related to the care of their children.
Prepared meals according to dietary needs of the family's children.
Responded quickly in emergency situations using sound judgment and problem solving skills.
Provided supervision and guidance to ensure safety of children in all situations.
Maintained a safe, healthy and nurturing environment for the children in their home.
Instructed proper hygiene habits such as brushing teeth or washing hands before meals.
Planned age-appropriate educational activities designed to promote learning and development.
Documented and communicated daily reports outlining each child's daily activities.
Preschool Teacher
Little Sunshine's Playhouse
Springfield, MO
05.2013 - 08.2015
Provided individual attention to each student as needed during class time.
Developed lesson plans that incorporated creative teaching techniques.
Attended professional development workshops to stay current on best practices for early childhood education.
Assisted in providing a safe and secure environment for children.
Established positive relationships with parents and guardians by regularly communicating student progress.
Led story time sessions designed to promote literacy skills among young learners.
Taught children foundational skills in colors, shapes and letters.
Met with parents to discuss child behavior and academic progress.
Established indoor and outdoor safe play environments for toddler-age children.
Housekeeper
Woodland Manor Nursing And Rehab
Springfield, MO
01.2012 - 05.2013
Followed safety procedures when handling hazardous materials.
Reported any maintenance issues or damage to supervisors immediately.
Replenished supplies such as drinking glasses and coffee cups in guest rooms.
Inspected guest rooms after cleaning to ensure they were presentable.
Ensured that all health standards were met during cleaning operations.
Swept and mopped floors, vacuumed carpets and rugs, dusted furniture, wiped down surfaces.
Stocked amenities such as soap, shampoo and toilet paper in guest rooms.
Disinfected telephones, light switches and other frequently touched objects.
Maintained and organized cleaning supplies stock.
Employed deep-cleaning techniques for areas in need of additional sanitation.
Emptied wastebaskets and disposed of soiled linens in guest rooms to reduce spread of germs and enhance freshness.