Developed strong communication and teamwork skills in fast-paced, customer-focused environment. Expertise in delivering excellent customer service and maintaining organized workspaces. Seeking to transition into new field, leveraging these skills to contribute effectively to new team and environment.
Overview
1
1
year of professional experience
Work History
Crew Member
Wendys Restaurant
05.2025 - Current
Provided exceptional customer service by accurately taking orders and addressing customer inquiries.
Maintained cleanliness and organization of dining and kitchen areas to ensure a safe environment.
Operated kitchen equipment efficiently while adhering to safety guidelines and food handling protocols.
Collaborated with team members to streamline food preparation processes during peak hours.
Supervised team operations during shifts, ensuring efficient workflow and adherence to company standards.
Trained new crew members on safety protocols and operational procedures to promote a secure working environment.
Culinary Student
Portland Arts & Technology High School
09.2024 - Current
Assisted in preparation and presentation of diverse culinary dishes.
Collaborated with classmates to maintain kitchen organization and cleanliness.
Learned safe food handling practices and sanitation standards.
Supported inventory management by labeling and storing ingredients properly.
Adapted quickly to fast-paced kitchen environments during peak service hours.
Engaged in constructive feedback sessions to improve culinary skills and techniques.
Operated kitchen equipment, including ovens, mixers, and slicers efficiently.
Education
Dearing High School
370 Stevens Ave, Portland, ME 04103
06-2026
Skills
ServSafe Food Handler Certified
Fast and efficient service worker
Positive Attitude
Teamwork and Collaboration
Organized and Efficient
Team Collaboration
Customer service
Relationship Building
Languages
Spanish
Native or Bilingual
English
Native or Bilingual
Interests
I'm really into cooking! It's such a fun way to express my creativity and try new flavors I love experimenting with different recipes and ingredients, whether I'm whipping up a classic dish or trying something totally out of my comfort zone
Learning new cooking techniques and expanding my culinary skills
Enjoying the art of baking and pastry-making, experimenting with recipes