
Dynamic professional with extensive experience in customer service and employee training at McDonald's Restaurant. Proven ability to enhance team performance and optimize operational efficiency. Skilled in cash handling and complaint resolution, fostering strong relationships with customers and colleagues alike. Committed to maintaining high standards of food safety and sanitation.
ServSafe Certification.
for successfully completing the standards set forth for the ServSafe® Food Protection Manager Certification Examination, which is accredited by the American National Standards Institute (ANSI)-Conference for Food Protection (CFP).