Ashley Smith
Summary
Dedicated and experienced food production professional with over 16 years at Flagstone Foods. Seeking to advance into Quality Control (QC) or supervisory position. Bringing in-depth knowledge of packaging, production, and safety standards, along with proven commitment, attention to detail, and leadership readiness to support continuous improvement and high product quality.
Overview
16
16
years of professional experience
Work History
Line Support - Production & Packaging
Flag Stone Foods
Robersonville
08.2009 - Current
- Operated packaging machinery and conducted visual inspections for product quality.
- Performed detailed quality inspections on finished products ensuring compliance with company and industry standards.
- Documented findings and communicated non-conformances to the production team for immediate resolution.
- Reported defective products an assisted QC team with identifying root causes and implementing process improvements that boosted inspection efficiency.
- Maintained detailed logs of packaging output, inspection results, and incident reports.
Education
GED -
Martin Community College
Williamston, NCSkills
- Food Safety & Sanitation
- GMP, FDA & HACCP Awareness Training
- OSHA 10-Hour Certification
- Basic Food Quality Assurance Training
- Over 10 years experience in food manufacturing
- Quality Assurance & Product Inspection
- Production Issue Resolution
- Documentation & Record keeping
- Training & Team Support
- Efficiency improvement & Waste Reduction
- Strong Work Ethic and Dependability
Timeline
Line Support - Production & Packaging
Flag Stone Foods
08.2009 - Current
GED -
Martin Community College