Ashley Wetzstein

• Decontaminate surgical instruments and supplies used in the operating room.
• Assemble instrument trays according to count sheets, and inspect instruments for for cleanliness before sterilization.
• Inventory and peel pack instrument singles.
• Operate steam and sterrad sterilizers. Identify parameters and sterilization methods required for each iteam to be sterilized. Monitor and document biological and chemical indicators to ensure quality.
• Answer phone calls and collaborated with medical staff to locate and confirm availability of surgical instruments and medical equipment for patient care.
• Build case carts for scheduled and emergent cases.
• Inspected sterile package integrity prior to storage and distribution.
• Trained as a Surgical Core Technician in the Main OR, processing Rapid Turnover sets and well as coordinating with Surgeon and Charge Nurse to determine if Immediate-Use Steam Sterilization is needed.
• Trained to work in the Neuro Science Centers Sterile Processing area.
• Trained as a preceptor, collaborating with Coordinators and other preceptors to instruct new Technicians.
• Orthopedic Specialist. Department expert in Orthopedic sets and instruments. Answer other Techs question on Ortho sets. Maintain Ortho instrument and implant peel packs. Ensure Ortho assembly area is stocked and organized. Work with vendors to ensure specialty sets and loaner sets are completed.
• Obtained my Certified Registered Central Service Technician certificate.

Worked as a team on the ramp to safely bring in aircraft, offload payload, load payload, and send flights out on time. Follow Delta and DGS/Unifi policy and procedures to help create a safe environment for coworkers, customers, and equipment.

Counts tills, reviews and balances house accounts, reviews credit card accounts, and reviews check-out direct bills. Runs night audit reports nightly.

Checks in and checks outs guests as needed, and creates new reservations for walk-ins. Helps guests with any questions or requests that may arise. Ensures lobby area, pantry/breakfast area, and shared guest areas are clean and ready for use.

Acts as Manager on Duty and preforms related job functions, including emergency action checklist, fire safety, knowledge of utility shut-off locations, and monitoring building access.

Works within the System Operations Control (SOC) with the Crew Scheduling team to ensure a flight crew is staffed for every flight in accordance with Federal Aviation Regulations Part 121 and Part 117, as well as company policy.

.

Work on the airfield with coworkers to ensure safe and timely operations. Preform a range of duties including: Designated Loading Agent, operating Ground Loading Bridges, push backs, potable water, lavatory services, aircraft search, commissary, bag running, and bag room.

Responsible for classroom and on the job training for new hires, as well as recurrent training for working agents. Assign and monitor computer based training and maintain station training records. Work closely with Station Manager and Supervisors to assure training compliance and oversee correct policy and procedures.

Interacted with customers by taking orders in person or by phone, taking out food, and checking on tables. Collected credit card, cash, and gift certificate payments from customers and made proper change for cash transactions. Booked and organized parties for event room. Responded to customer complaints and strived for customer satisfaction.