Summary
Overview
Work History
Education
Skills
Languages
Timeline
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Ashley Zeledon

Kingwood

Summary

Hospitality professional with proven track record in leading teams to deliver exceptional dining experiences. Known for collaborative approach and results-driven mindset, consistently adaptable to dynamic service environments. Expertise in staff training, customer relations, and maintaining operational excellence.

Overview

8
8
years of professional experience

Work History

Lead Server & Bartender

Longhorn Steakhouse
01.2021 - Current
  • Supervised front-of-house operations during shifts, ensuring smooth service flow and adherence to quality standards.
  • Created and served custom cocktails, consistently engaging guests and increasing bar sales.
  • Trained and mentored new servers on service protocols, menu knowledge, and upselling techniques.
  • Managed bar inventory, restocked supplies, and maintained cleanliness and compliance with health regulations.
  • Handled cash and credit transactions, balanced daily register totals, and managed open tabs with accuracy.
  • Supported team communication between servers, kitchen staff, and management to ensure timely and accurate order delivery.
  • Addressed guest concerns professionally to resolve issues quickly and uphold a high standard of hospitality.
  • Cultivated warm relationships with regular customers.
  • Promoted featured drinks, seasonal specials, and high-margin menu items to boost overall revenue.
  • Mentored new servers, sharing best practices for exceptional service and fostering a positive work environment.

Lead Server / Bartender

TGI Friday’s
01.2020 - 10.2020
  • Created and introduced custom cocktails, driving customer engagement and increasing beverage sales.
  • Trained and mentored new servers on menu knowledge, upselling strategies, and high-quality service standards.
  • Maintained accurate bar inventory records and reconciled daily cash and card transactions.
  • Managed bar tabs with precision and ensured smooth transitions of open checks between bar and dining areas.
  • Managed high volume dining periods with effective time management and strong multitasking abilities.
  • Collaborated with kitchen staff to ensure accurate and timely delivery of meals, resulting in higher customer satisfaction rates.
  • Promoted a positive workplace culture through teamwork, open communication, and mutual support among coworkers.

Server

ClubCorp
10.2018 - 01.2020
  • Provided exceptional customer service by greeting guests, answering questions, and making personalized menu recommendations, including daily specials and wine pairings.
  • Operated POS system to efficiently input orders, manage split checks, and process payments.
  • Served food and beverages promptly with focused attention to customer needs.
  • Promoted high-margin items such as specialty cocktails, appetizers, and desserts to increase overall sales.
  • Ensured compliance with alcohol service regulations by verifying guest identification.
  • Collaborated with hosts, bussers, and kitchen staff to ensure seamless service and guest satisfaction.
  • Performed closing duties including trash removal, alcohol security, and polishing of tableware.
  • Maintained cleanliness and visual appeal of the dining area through proper table setting and restocking of supplies.
  • Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.

Childcare Team Lead

ClubCorp
10.2018 - 01.2020
  • Recruited, trained, and supervised a team of childcare professionals to deliver safe, nurturing care.
  • Developed and implemented engaging educational activities and social programs tailored to various age groups.
  • Collaborated with colleagues to develop creative lesson plans tailored to the unique needs of each child, promoting holistic growth.
  • Implemented ongoing professional development opportunities for staff members to stay current on industry trends and best practices.
  • Enhanced childcare program quality by implementing innovative learning activities and age-appropriate curriculum.

Crew Member Cook

McDonald’s
06.2017 - 05.2018
  • Handled high-pressure situations effectively, maintaining composure during rush periods while continuing to deliver exceptional service quality.
  • Maintained a clean and organized kitchen environment for optimal food safety and quality assurance.
  • Kept kitchen up to code for health and safety inspections.
  • Demonstrated attention to detail while assembling meals according to specific customer requests or dietary restrictions.

Education

Associate of Applied Science - Electrical Engineering

Lone Star College
Kingwood, TX

High School Diploma - undefined

Kingwood Park High School
Kingwood, TX
05.2019

Skills

  • Customer relations
  • Exceptional guest engagement
  • Proactively identifying guest needs
  • Strong interpersonal skills
  • Technical knowledge
  • Mixology expertise
  • Experienced in operating POS systems
  • Food safety compliance
  • Workflow management
  • Menu recall proficiency
  • Inventory & bar maintenance
  • Employee training and development
  • Accurate cash register reconciliation

Languages

Spanish

Timeline

Lead Server & Bartender

Longhorn Steakhouse
01.2021 - Current

Lead Server / Bartender

TGI Friday’s
01.2020 - 10.2020

Server

ClubCorp
10.2018 - 01.2020

Childcare Team Lead

ClubCorp
10.2018 - 01.2020

Crew Member Cook

McDonald’s
06.2017 - 05.2018

High School Diploma - undefined

Kingwood Park High School

Associate of Applied Science - Electrical Engineering

Lone Star College