Dedicated food service professional and physical therapy student with a strong background in food and beverage operations and guest services. Skilled in managing both large-scale events and intimate gourmet dining experiences. Proven ability to build strong relationships with customers, resulting in increased loyalty and repeat business.
Throughout this, I also obtained my SIE and Insurance Producer Licenses. This was a great field in which I learned life time skills and connections but was cut short due to a TBI.