Summary
Overview
Work History
Education
Skills
Activities
Timeline
Generic

Asia M.H. Armstrong

Lansing

Summary

Motivated and reliable entry-level professional with experience supporting customers, managing inventory, and following structured procedures with precision. Brings strong organizational skills, active listening, and a commitment to honesty and ethical conduct. Thrives in team-oriented, fast-paced settings and is eager to apply attention to detail and operational accuracy.

Overview

6
6
years of professional experience

Work History

ASSISTANT

NATURAL ME 2
08.2019 - Current
  • Responsible for assisting with website updates, research work, assist with parent training, provide customer service, assist with building PowerPoint presentation.

Prep Cook

Mitchelles seafood house
Lansing
02.2025 - 11.2025
  • Assisted chefs in cooking, plating, and garnishing dishes for service.
  • Prepared ingredients according to daily menu requirements and standards.
  • Operated kitchen tools such as knives, mixers, and food processors safely.
  • Followed food safety guidelines to ensure freshness and quality of ingredients.
  • Monitored stock levels of ingredients and communicated needs to management.
  • Cleaned and sanitized work areas and equipment to ensure food safety standards.
  • Supported inventory management by labeling and storing food items properly.
  • Prepped vegetables and ingredients by washing, chopping and dicing.
  • Prepared dishes in fast-paced environment working with teammates to maintain high customer satisfaction rate.
  • Memorized new menu items and ingredients quickly to help customers select items meeting needs and preferences.

TEMP COOK

KELLOGG CENTER
12.2022 - 11.2024
  • Cook, food prep, label food, catered events, plated meals, train employees, team leader, open and closed kitchen, team management, dish line work, assist chef with food prep, temped food, sauce creation, created homemade ice cream, grilled and seared meats, trimmed meat, and blanched vegetables.

BARISTA/FOOD PREP

PANERA BREAD
08.2021 - 03.2022
  • Prep salads, restocked and organized food inventory, cleaned and sanitized workspace, prepare cooking ingredients by washing and chopping vegetables, cutting meat, and other meal prep, create customers drink orders.

ASSISTANT

MELANATED BUTTA'S
02.2020 - 08.2021
  • Research new or current Melanated Butta's products, assist with creating hair and body products, prepare, packaged, and labeled customer orders.

Education

HIGH SCHOOL DIPLOMA -

EAST LANSING HIGH SCHOOL
East Lansing
06.2021

Skills

  • Dedicated
  • Attention to detail
  • Active listening
  • Empathy
  • Fast learner
  • Focused
  • Customer service
  • Organizational skills
  • Inventory tracking
  • Telephone etiquette
  • Team collaboration

Activities

  • Volunteering with my family at soup kitchens to feed the community in need.
  • I have a passion for drawing and learning new recipes to cook and share with my family.
  • Working back to school events that supports foster families to help educate natural hair care

Timeline

Prep Cook

Mitchelles seafood house
02.2025 - 11.2025

TEMP COOK

KELLOGG CENTER
12.2022 - 11.2024

BARISTA/FOOD PREP

PANERA BREAD
08.2021 - 03.2022

ASSISTANT

MELANATED BUTTA'S
02.2020 - 08.2021

ASSISTANT

NATURAL ME 2
08.2019 - Current

HIGH SCHOOL DIPLOMA -

EAST LANSING HIGH SCHOOL
Asia M.H. Armstrong