Summary
Overview
Work History
Education
Skills
Timeline
Generic

Assia El Rhaffouli

Pastry Specialist
Orlando,FL

Summary

Experienced multilingual professional with a strong background in pastry and bakery arts, accounting, and teaching. Fluent in French, Arabic, and Moroccan dialect. Skilled in event coordination, customer service, and volunteer management. Proficient in Moroccan cuisine and committed to delivering high-quality results.

Overview

39
39
years of professional experience

Work History

PASTRY COOK I

Caribe Royale Orlando
01.2023 - 01.2024
  • Led the preparation and presentation of a diverse range of pastries and desserts.
  • Worked closely with the executive chef to develop seasonal and special event menus.
  • Ensured compliance with health and safety regulations in a fast-paced kitchen environment.

PASTRY COOK I

Loews Pacific Resort
01.2021 - 01.2022
  • Executed high-quality pastry production for resort guests, adhering to brand standards.
  • Collaborated with the culinary team to create innovative dessert offerings.
  • Trained and mentored junior kitchen staff in pastry techniques and best practices.

LINE COOK/Pastry Baker

My French Café
01.2019 - 01.2020
  • Crafted a variety of pastries and baked goods, ensuring consistent quality and presentation.
  • Maintained cleanliness and organization of the kitchen to meet health and safety standards.
  • Provided exceptional customer service by addressing special dietary requests and preferences.

PREP COOK

Marrakech Restaurant
01.2017 - 01.2019
  • Assisted in preparing ingredients and maintaining kitchen organization for efficient meal service.
  • Ensured adherence to food safety and hygiene standards in a high-volume kitchen.
  • Collaborated with chefs to execute daily menu items and special requests.

ENTERTAINMENT HOSTESS

El Falah Schools
01.2015 - 01.2016
  • Organized activities for students at multiple school locations
  • Hosted and trained kids in singing, dancing, and acting

PRIVATE PASTRY CATERER

01.2010 - 01.2016
  • Received orders for various Moroccan dishes from locals
  • Packaged and delivered all orders alone

FRENCH TEACHER

Le Petit Prince Middle School
01.2012 - 01.2015
  • Taught various grades in middle school
  • Provided after-school tutoring

MANAGER

La Voix Expresse
01.2005 - 01.2009
  • Oversaw the shipments of packages
  • Ensured everything went smoothly and according to plan

PASTRY AND BAKERY CHEF

MakSafe Meals
01.1999 - 01.2005
  • Head of the pastry shop/bakery
  • Organized and executed daily commands
  • Assisted with employee scheduling
  • Ensured efficiency as a top priority

ACCOUNTING ASSISTANT

Meziane Expert Comptable
01.1987 - 01.1988
  • Assisted in accounting by organizing companies' taxes and annual records

ACCOUNTING ASSISTANT

Shader Expert Comptable
01.1985 - 01.1986
  • Completed companies' taxes and straightened their annual records

Education

Associate of Science - Baking and Pastry Management

Valencia College Downtown Campus
Orlando, FL
05.2020 - Current

BACCALAUREAT -

Ali Benbar High School
05.2001 - 01.1983

Skills

  • Multilingual: Fluent in French, Arabic, and Moroccan dialect

  • Culinary Expertise: Skilled pastry and bakery cook; proficient in Moroccan cuisine

  • Customer Service: Experience in catering, managing orders, and ensuring customer satisfaction

  • Event Coordination: Organized activities and events, including entertainment and educational programs

  • Leadership and Management: Managed teams, oversaw shipments, and handled scheduling

  • Teaching and Training: Taught French; trained and mentored junior kitchen staff

  • Administrative Skills: Accounting assistance; managing tax records and annual reports

  • Volunteer Management: Directed and managed various volunteer organizations and cultural projects

Timeline

PASTRY COOK I

Caribe Royale Orlando
01.2023 - 01.2024

PASTRY COOK I

Loews Pacific Resort
01.2021 - 01.2022

Associate of Science - Baking and Pastry Management

Valencia College Downtown Campus
05.2020 - Current

LINE COOK/Pastry Baker

My French Café
01.2019 - 01.2020

PREP COOK

Marrakech Restaurant
01.2017 - 01.2019

ENTERTAINMENT HOSTESS

El Falah Schools
01.2015 - 01.2016

FRENCH TEACHER

Le Petit Prince Middle School
01.2012 - 01.2015

PRIVATE PASTRY CATERER

01.2010 - 01.2016

MANAGER

La Voix Expresse
01.2005 - 01.2009

BACCALAUREAT -

Ali Benbar High School
05.2001 - 01.1983

PASTRY AND BAKERY CHEF

MakSafe Meals
01.1999 - 01.2005

ACCOUNTING ASSISTANT

Meziane Expert Comptable
01.1987 - 01.1988

ACCOUNTING ASSISTANT

Shader Expert Comptable
01.1985 - 01.1986
Assia El RhaffouliPastry Specialist