Summary
Overview
Work History
Education
Skills
Accomplishments
Certification
Languages
Timeline
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Asya Nigdelioglu

Oakland,CA

Summary

Meticulous Hostess with background in hospitality industry. Skilled in manning high-volume dining environment and delivering excellent customer service. Flexible and excels under pressure.

Overview

4
4
years of professional experience
1
1
Certification

Work History

Restaurant Hostess

Aladdin Mediterranean Restaurant
05.2023 - 10.2023
  • Took reservations and to-go orders by phone, answered customer questions, and informed of accurate wait times.
  • Managed seating chart and monitored activity in restaurant to keep constant and efficient dining flow.
  • Supported servers, food runners, and bussers with keeping dining area ready for every guest.
  • Answered customer questions about hours, seating, and menu information.
  • Provided Turkish Coffee Fortune Telling to costumers who came for the full Turkish coffee experience

Barista

Bello Coffee
12.2020 - 05.2023
  • Excellent latte art and milk foaming skills
  • Managing the coffee shop alone, while the owners were out of town
  • Monitored supply levels at counter and maintained customer areas to meet typical demands.
  • Controlled line and crowd with quick, efficient service.
  • Cleaned counters, machines, utensils, and seating areas daily.
  • Made and served brand-specific café beverages with focus on speed, quality and consistency.

Server

Kezar Pizzetta
01.2020 - 02.2021
  • Served pizza, beer, and wine promptly with focused attention to customer needs.
  • Worked with POS system to place orders, manage bills, and handle complimentary items.
  • Cultivated warm relationships with regular customers.
  • Maintained clean and organized dining areas to uphold restaurant hygiene standards.

Education

GED -

City College of San Francisco
San Francisco, CA
05.2023

Skills

  • Polyglot (speaking in several languages)
  • Latte Art
  • Culinary Arts
  • Management
  • POS Systems
  • High-Volume Dining
  • Food Safety Trained

Accomplishments

Went to Culinary School in San Diego. Finished three classes and gained hands on experience.

Went to website building bootcamp, called Hack the Hood based in Oakland.

Went to psychology bootcamp, called RAMs program, learned how to stay calm and practice mindfulness during hard times.

Certification

  • Culinary School Training
  • ServSafe
  • CPR training

Languages

Turkish
Native or Bilingual
Korean
Professional Working
English
Full Professional
Kyrgyz
Limited Working
Russian
Elementary

Timeline

Restaurant Hostess

Aladdin Mediterranean Restaurant
05.2023 - 10.2023

Barista

Bello Coffee
12.2020 - 05.2023

Server

Kezar Pizzetta
01.2020 - 02.2021

GED -

City College of San Francisco

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Asya Nigdelioglu