Dishwasher
Chomp N' Swig
06.2021 - 08.2021
- Kept kitchen areas neat and clean by removing trash and organizing supplies, to assist efficiency, prevent accidents, and the quality of life of my coworkers.
- Followed supervisor instructions to complete tasks on time.
- I was relied on for difficult lifting and undesirable tasks.
- Kept dishes, utensils and glassware clean efficiently to be rotated, while following safety standards set by restaurant.
- Completed extra cleaning work on garbage cans, racks, dry storage areas and other fixtures to keep kitchen spotless.
- Stepped into additional roles during busy times to boost coverage of important stations and keep the kitchen running.