Summary
Overview
Work History
Education
Skills
Timeline
Generic

Audrey Dempster

Dahlonega,GA

Summary

Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.

Overview

7
7
years of professional experience

Work History

Salad Chef/Restaurant Server/Cashier Helper

Newk's Eatery
Peachtree Corners, GA
02.2021 - 08.2022
  • Monitored quality of raw and cooked food products to uphold health code standards.
  • Determined food organization and presentation, establishing decorative food displays and directing staff in proper orientation.
  • Communicated importance of safety practices, detailing procedure codes, employee understanding of safety protocol, monitoring processes and risk management regulations.
  • Responded to and managed guest concerns and complaints, establishing direct connections with customers and resolving conflicts when necessary.
  • Adhered to procedures in preparing food items.
  • Performed duties in accordance with applicable standards, policies and regulatory guidelines to promote safe working environment.

Sales/Graphic Design Assistant

Paul Duke Print Shop
Norcross, Georgia
08.2018 - 08.2022
  • Developed creative design for print materials, brochures, banners and signs.
  • Created digital image files for use in digital and traditional printing methods.
  • Completed final touches for projects such as images sizes and font selection.
  • Met with customers to present mockups and collect information for adjustments.
  • School Internship

Server/Cashier/Food Prep Cooking Assistant

Pablo's Bakery
Peachtree Corners, GA
11.2019 - 01.2021
  • Cultivated warm relationships with regular customers.
  • Explained menu items and suggested appropriate options for food allergy concerns.
  • Bussed and reset tables to keep dining room and work areas clean.
  • Kept register accurate through correct billing, payment processing and cash management practices.
  • Maintained thorough menu knowledge to sufficiently answer questions regarding menu item sourcing, ingredients and cooking methods.
  • Collected payment for food and drinks served, balanced cash receipts and maintained accurate cash drawer.

Education

High School Diploma -

Paul Duke Stem High School
Norcross, Georgia
05.2021

Skills

  • Vegetable and Fruit Preparation
  • Food Plating and Presentation
  • Customer Needs Assessments
  • Food Preparing, Plating and Presentation
  • Salad Creation
  • Sauce and Dressing Creation

Timeline

Salad Chef/Restaurant Server/Cashier Helper

Newk's Eatery
02.2021 - 08.2022

Server/Cashier/Food Prep Cooking Assistant

Pablo's Bakery
11.2019 - 01.2021

Sales/Graphic Design Assistant

Paul Duke Print Shop
08.2018 - 08.2022

High School Diploma -

Paul Duke Stem High School
Audrey Dempster