Audrey Van De Mark

• Monitored adherence to safety guidelines and instructed guests on proper trampoline usage, minimizing the risk of injuries during park visits.
• Evaluated equipment quality regularly to ensure optimal functionality for maximum guest enjoyment at all times.
• Collaborated with other supervisors to develop new programs and events that increased customer engagement at the trampoline park.
• Optimized space utilization within the facility through careful planning of activity areas and equipment placement.

Take orders through drive thru, take payments for the food, and sometimes served the food out

• Maintained a clean and organized workspace, ensuring compliance with health and safety regulations.
• Reduced waste by closely monitoring inventory levels and rotating stock as needed.
• Collaborated with team members to streamline production processes, reducing wait times for customers.
• Led weekly team meetings focused on discussing operational improvements, challenges faced, and sharing best practices among staff members.
• Managed cash register transactions accurately, maintaining accountability for all financial exchanges during shifts.
• Used cash register to tender change and process cash and credit card payments.