August Sewell
Tulsa,OK
Summary
Driven professional with extensive experience in fast-paced kitchen environments, notably at Chipotle. Excelled in enhancing kitchen efficiency and food safety compliance, demonstrating a strong dedication to quality and customer satisfaction. Skilled in team collaboration and verbal communication, effectively trained staff and reduced food waste, contributing to improved operational outcomes.
Overview
4
4
years of professional experience
1
1
Certification
Work History
Kitchen Leader
Chipotle
09.2023 - Current
- Enhanced kitchen efficiency by streamlining processes and implementing time-saving techniques.
- Implemented quality control measures to guarantee customer satisfaction with each meal served.
- Collaborated with front-of-house staff to ensure seamless communication and smooth service during busy shifts.
- In charge of team prep as well as food safety.
- Trained new staff members on kitchen procedures, policies, and equipment usage, fostering a well-prepared team.
- Maintained a clean and organized kitchen environment, ensuring compliance with health and safety regulations.
- Reduced food waste through diligent inventory management and proper food storage practices.
Shift Lead
Whataburger
04.2022 - 09.2023
- Maintained a clean and organized work environment, ensuring safety standards were met consistently.
- Oversaw cash handling procedures, ensuring accuracy and proper documentation at all times.
- Trained and mentored new employees to maximize team performance.
- Resolved customer complaints and issues and offered thoughtful solutions to maintain customer satisfaction.
- Established positive rapport with customers and staff members alike through strong communication skills.
Deli Clerk
Reasors
01.2021 - 08.2021
- Greeted customers at counter to fulfill requests and answer questions.
- Precisely measured, weighed, sliced, and packaged deli products according to customer requests while minimizing waste.
- Maintained a safe working environment by adhering to food safety guidelines and promptly addressing any hazards.
- Prevented food spoilage by monitoring dates, rotating stock, and following proper storage procedures.
Associate
Walmart
08.2020 - 01.2021
- Worked varied hours to meet seasonal and business needs.
- Greeted customers and offered assistance for increased customer satisfaction.
- Prioritized tasks to meet tight deadlines, pitching in to assist others with project duties.
- Increased customer satisfaction by resolving complex issues and providing exceptional service at all times.
Education
Associate of Arts - Liberal Arts And General Studies
Tulsa Community College
Tulsa, OK05.2025
High School Diploma -
Jenks High School
Jenks, OK05.2020
Skills
- Kitchen Organization
- Sanitation Standards
- Food Safety Compliance
- Positive Attitude
- Punctual and Reliable
- Team Collaboration
- Dedicated Work Ethic
- Verbal and written communication
- Food safety knowledge
- Knife Skills
- Order Accuracy
- Customer Service
- Time Management
- Attention to Detail
Certification
Food Handlers Certification
ServSafe Certification
Timeline
Kitchen Leader
Chipotle
09.2023 - Current
Shift Lead
Whataburger
04.2022 - 09.2023
Deli Clerk
Reasors
01.2021 - 08.2021
Associate
Walmart
08.2020 - 01.2021
Associate of Arts - Liberal Arts And General Studies
Tulsa Community College
High School Diploma -
Jenks High School