Summary
Work History
Skills
Timeline
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Aundreas Hodge

Memphis,TN

Summary

Dynamic culinary professional with a strong background in food preparation and customer service, honed at KFC. Proven ability to enhance kitchen efficiency and maintain high sanitation standards. Skilled in grilling and multitasking, consistently delivering quality meals under pressure while fostering positive team collaboration. Committed to exceeding customer expectations and optimizing service delivery.

Work History

Cook/cleaner

Sonic
  • Assisted in food preparation by following recipes and maintaining cleanliness in kitchen areas.
  • Learned food safety protocols to ensure compliance with health regulations.
  • Operated kitchen equipment, including ovens and grills, under supervision for meal preparation.
  • Supported team members during peak hours to enhance service efficiency and customer satisfaction.
  • Participated in training sessions to develop culinary skills and understanding of menu items.
  • Maintained inventory levels by reporting shortages of supplies for timely replenishment.
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
  • Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
  • Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Managed time by organizing and prioritizing kitchen duties to prepare and serve food quickly.

Yard Maintenance Worker

A.c.s
  • Operated lawnmowers and trimmers to maintain landscaped areas efficiently.
  • Assisted in planting, pruning, and watering plants to enhance yard aesthetics.
  • Collaborated with team members to ensure timely completion of maintenance tasks.
  • Monitored equipment for safety and functionality, reporting issues as needed.
  • Maintained cleanliness of work areas to promote a safe working environment.
  • Collected and removed debris at job sites.
  • Fostered positive relationships with clients by providing exceptional customer service, leading to repeat business and referrals.
  • Mowed lawns using self-propelled and riding mowers.
  • Monitored weekly and daily scheduled tasks to achieve desired workflow speed.
  • Handled hedge, bush, and shrub trimming.
  • Maintained grounds by trimming, weeding, and general clean-up.
  • Removed weeds, hazards, and debris from common pathways to improve usability.
  • Performed planting, watering, mulching, and edging of lawns.
  • Removed tree stumps, roots and debris for cohesive landscape appearance.

Cook/ Cleaner

Kfc
  • Prepared and cooked menu items according to established recipes and quality standards.
  • Maintained cleanliness and organization of kitchen workspace to ensure compliance with health regulations.
  • Operated kitchen equipment safely and efficiently, minimizing downtime during meal preparation.
  • Assisted in inventory management by monitoring stock levels and reporting shortages to management.
  • Collaborated with team members to optimize workflow during peak service times, enhancing customer satisfaction.
  • Prepared meals efficiently under time constraints for timely service during peak hours.
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
  • Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.
  • Took food orders from cashiers and cooked items quickly to complete order items together and serve hot.
  • Maintained well-stocked stations with supplies and spices for maximum productivity.
  • Supported kitchen staff training and development, leading to increased productivity and efficiency.
  • Coordinated with front of house to ensure smooth service during busy periods, enhancing customer dining experience.
  • Developed system for inventory management, reducing waste and cutting costs.
  • Managed opening and closing shift kitchen tasks.
  • Monitored food quality and presentation to maintain high standards.
  • Worked closely with kitchen team to meet high demand with delicious, on-recipe foods.

Skills

  • Customer service
  • Cooking
  • Cleaning and organization
  • Food handling
  • Food preparation
  • Kitchen organization
  • Frying
  • Knife skills
  • Sanitation
  • Supply restocking
  • Surface cleaning
  • Hospitality and service industry background
  • Grilling
  • Performance improvement
  • Hospitality service expertise
  • Order verification

Timeline

Cook/cleaner

Sonic

Yard Maintenance Worker

A.c.s

Cook/ Cleaner

Kfc

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Aundreas Hodge