Auriel Turner
Roseville
Summary
Hospitality professional prepared for this role with comprehensive experience in high-energy environments. Proven ability to create memorable guest experiences and maintain well-organized bar area. Reliable team player and adaptable to changing needs, showcasing skills in mixology and customer interaction.
Overview
4
4
years of professional experience
1
1
Certification
Work History
Bartender
DraftKings
07.2024 - Current
- Served high customer volumes during special events, nights, and weekends.
- Managed cash handling duties responsibly, ensuring accurate accounting at the end of each shift.
- Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
- Maintained a clean and organized workspace, ensuring compliance with health and safety regulations.
Bartender
Smokey Bones Bar & Fire Grill
06.2023 - 06.2024
- Developed loyal clientele by consistently delivering outstanding service and engaging in friendly conversation.
- Kept bar presentable and well-stocked to meet customer needs.
- Followed alcohol awareness procedures for preventing excessive guest intoxication.
- Trained new bartenders on drink preparation, product promotion, garnish preparation, and sanitation protocol.
- Upsold menu items to customers, driving up per sale revenues and maximizing profits.
Bartender
O'toole's Restaurant and Pub
10.2020 - 06.2023
- Developed creative bar menus and drink recipes by researching emerging industry trends.
- Applied knowledge to create innovative cocktails, enhance flavor profiles and expertly pair food and drinks.
- Prepared garnishes by evenly slicing and pitting fruits.
- Mixed unique and interesting cocktails for customers, including bar specials.
Education
Associate's - Hospitality Management
Macomb Community College
Warren, MI02.2025
Skills
- Strong multitasking
- Customer service
- Highly reliable
- Team player attitude
- Clear and effective communication
- Patience and tolerance
- Engaging personality
- Cleanliness and hygiene
- Customer service expertise
- Responsible alcohol service
- Complex Problem-solving
Certification
- ServSafe Food Handler's Certification
- ServSafe Alcohol - National Restaurant Association.
- TIPS (Training for Intervention Procedures) Certification - Health Communications, Inc.
Personal Information
- Willing To Relocate: Anywhere
- Authorized To Work: US for any employer
Timeline
Bartender
DraftKings
07.2024 - Current
Bartender
Smokey Bones Bar & Fire Grill
06.2023 - 06.2024
Bartender
O'toole's Restaurant and Pub
10.2020 - 06.2023
Associate's - Hospitality Management
Macomb Community College