Austin Buchberger
Maricopa,AZ
Summary
Hardworking professional bringing, detail-oriented approach to food preparation and handling. Reliable individual possessing excellent communication and problem-solving strengths.
Overview
2
2
years of professional experience
Work History
Cook
Compass Group
Chandler, AZ
05.2024 - Current
- Adhered to food safety standards when storing and preparing foods.
- Prepared meals according to recipes and menus, adjusted ingredients and cooking times accordingly.
- Maintained a clean working environment by sweeping, mopping floors, washing surfaces and emptying trash cans.
- Tasted all prepared dishes in order to check flavorings, texture and presentation prior to serving them to customers.
- Managed inventory levels of ingredients and supplies necessary for daily operations.
Cook 1
Caesars Entertainment
Maricopa, AZ
06.2023 - 02.2024
- Maintained a clean working environment by sweeping, mopping floors, washing surfaces and emptying trash cans.
- Resolved customer complaints regarding food quality or services provided.
- Provided guidance to junior cooks regarding food preparation methods and techniques.
- Organized storage areas for efficient usage of space.
- Operated grills, fryers and broilers to cook items to quality guidelines.
- Took inventory counts before and after shifts to complete food inventory or storage sheets.
Cook
SAGE Dining Services
Paradise Valley, AZ
01.2023 - 05.2023
- Grilled and deep fried various foods from meats to potatoes.
- Operated ovens, fryers and mixers safely to prevent kitchen accidents and machinery malfunction.
- Set up and performed initial prep work for soups, sauces and salads.
- Followed established procedures and requirements for safe food handling, storage and service.
- Enforced proper sanitation practices to prevent spoiling or contamination of foods.
- Prepared a wide range of dishes according to menu specifications and chef instructions.
Education
Associates Degree - Culinary Arts
Arizona Culinary Institute
Scottsdale, AZ05-2023
Skills
- Supply Restocking
- Grilling
- Frying
- Sanitation
- Order Verification
- Food presentation
Timeline
Cook
Compass Group
05.2024 - Current
Cook 1
Caesars Entertainment
06.2023 - 02.2024
Cook
SAGE Dining Services
01.2023 - 05.2023
Associates Degree - Culinary Arts
Arizona Culinary Institute