Autumn Brenner
Allendale
Summary
Highly motivated employee with desire to take on new challenges. Strong work ethic, adaptability and exceptional interpersonal skills. Adept at working effectively unsupervised and quickly masters new skills. I am a dedicated team member with excellent communication skills and a pleasant demeanor.
Overview
6
6
years of professional experience
Work History
Structured Learning Assistant
Grand Valley State University
Allendale, MI
08.2025 - Current
- Enhanced student engagement through tailored learning strategies.
- Developed interactive materials that increased participation rates.
- Facilitated workshops that improved peer collaboration skills.
- Streamlined communication between students and educators.
- Created a supportive learning environment fostering confidence.
Student Manager Concessions
Grand Valley State University
Allendale, MI
10.2024 - Current
- Trained new staff on best practices, improving team performance.
- Maintained cleanliness and organization, ensuring a welcoming environment.
- Collaborated with team members to streamline operations and reduce wait times.
- Demonstrated adaptability in fast-paced settings, ensuring smooth operations.
- Maintained high customer satisfaction ratings through excellent service.
Food Prep Cook
MALU Restruant & Coffee Shop
Saugatuck, MI
06.2025 - 08.2025
- Prepared ingredients and menu items according to standardized recipes and quality standards.
- Maintained cleanliness and organization of kitchen workspace to ensure compliance with health regulations.
- Assisted in inventory management, ensuring proper stock levels of food supplies and ingredients.
- Collaborated with kitchen staff to streamline food preparation processes for efficiency.
Supervisor (Kitchen)
Camp Geneva
Holland, MI
05.2022 - 08.2024
- Replenished and rotated food items while following the proper food cooling and storage procedures.
- Cleaned and maintained kitchen equipment after use each time.
- Organized walk-in coolers and freezers according to established guidelines.
- Trained and guided many employees about safety protocols and day to day expectations and instructions.
- Led a high-performing kitchen team to exceed service expectations.
- Collaborated with management to enhance overall dining experience.
- Monitored kitchen performance metrics, driving continuous improvement.
Cashier
Burlington Coat Factory
Holland, MI
03.2020 - 04.2022
- Processed transactions efficiently, enhancing customer satisfaction.
- Maintained a clean and organized checkout area, improving customer flow.
- Trained new cashiers, improving team performance and service quality.
- Received positive feedback from customers, enhancing store reputation.
Education
Some College - Social Work
Grand Valley State University
01.2023
High School - undefined
Hamilton High School
Hamilton, MI01.2023
Skills
- Organized
- Excellent Communication
- Customer Service
- Dependable
- Flexible
- Reliable
- Empathy
- Time Management
Interests
Social Work, Reading, Baking, Psychology
Timeline
Structured Learning Assistant
Grand Valley State University
08.2025 - Current
Food Prep Cook
MALU Restruant & Coffee Shop
06.2025 - 08.2025
Student Manager Concessions
Grand Valley State University
10.2024 - Current
Supervisor (Kitchen)
Camp Geneva
05.2022 - 08.2024
Cashier
Burlington Coat Factory
03.2020 - 04.2022
High School - undefined
Hamilton High School
Some College - Social Work
Grand Valley State University