Ava Goodman
Raleigh,NC
Summary
Experienced with preparing and cooking in a fast paced kitchen environment. I utilize effective time management and multitasking skills to ensure efficient meal preparation. I acknowledge the of maintenance food safety standards and creating collaborative team atmosphere.
Overview
3
3
years of professional experience
Work History
Social Worker
Easter Seals UCP North Carolina & Virginia
06.2023 - Current
- Assisted in cooking processes by following recipes to support senior cooks during service hours.
- Followed food safety protocols to minimize risk of contamination in food handling processes.
- Adapted quickly to changing menus and special requests while maintaining quality standards.
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.
- Adapted quickly to new recipes and techniques, demonstrating versatility and eagerness to learn from colleagues.
- Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.
- Upheld strict sanitation standards while preparing meals, maintaining a clean workspace free of cross-contamination risks.
- Checked food temperature regularly to verify proper cooking and safety.
- Maintained well-stocked stations with supplies and spices for maximum productivity.
Line Cook
Burrito Shak
06.2022 - 09.2025
- Assisted in cooking processes by following recipes to support senior cooks during service hours.
- Followed food safety protocols to minimize risk of contamination in food handling processes.
- Adapted quickly to changing menus and special requests while maintaining quality standards.
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.
- Adapted quickly to new recipes and techniques, demonstrating versatility and eagerness to learn from colleagues.
- Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.
- Upheld strict sanitation standards while preparing meals, maintaining a clean workspace free of cross-contamination risks.
- Checked food temperature regularly to verify proper cooking and safety.
- Maintained well-stocked stations with supplies and spices for maximum productivity.
Education
Associate of Arts - Social Work
Wake Technical Community College
Raleigh, NCSkills
- Compassionate
- Conflict resolution
- Self-awareness
- Cooperative
Accomplishments
My first month working at Burrito Shak, I became employee of the month.
Timeline
Social Worker
Easter Seals UCP North Carolina & Virginia
06.2023 - Current
Line Cook
Burrito Shak
06.2022 - 09.2025
Associate of Arts - Social Work
Wake Technical Community College
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