Skilled worker in hospitality, looking forward to gaining part-time employment in my community, and providing the best of service to customers; enhancing my overall skillset in the workforce.
Overview
4
4
years of professional experience
2
2
years of post-secondary education
Work History
Barista
Cove Coffee
01.2022 - 07.2024
Promoted a welcoming atmosphere
Effectively communicated with colleagues.
Operated espresso machines, blenders, commercial coffee brewers, coffee pots, and organized workspace for optimal productivity and safety.
Operated online inventory system and cash register.
Trained new employees.
Assisted in inventory management to maintain adequate stock levels.
Surf Instructor
CalCoast Adventures
01.2023 - 04.2023
Enforced policies for safety in and out of water, and informed guests of good ocean practices and surf etiquette.
Handled paperwork, collected payments, and issued wetsuits and equipment to guests.
Cleaned wetsuits between lessons and inspected for damages.
Empowered guests and built confidence by providing training techniques and praising good performance.
Pizza Chef
Point Arena Pizza
06.2021 - 01.2022
Operated pizza oven and other kitchen equipment safely.
Maintained a clean workspace; following health and safety regulations.
Managed high-pressure situations during peak hours; focusing on efficient service and product quality.
Prepared dough from scratch.
Learned and memorized menu items and specials.
Served food and beverages promptly with focused attention to customer needs.
Trail Guide on Horseback
Ricochet Ridge Ranch
01.2021 - 12.2021
Took visitors/guests out on trail rides on beach, and guided groups of up to 6 people on horseback on scheduled tours alone.
Increased visitor satisfaction by addressing concerns or questions about trail conditions, wildlife sightings, or historical points of interest.
Fed and groomed horses/Cleaned horse stalls and barn.
Managed required liability forms and paperwork for guests.
Food Preparation/Counter and Restocking Work
Elk Store
08.2020 - 12.2020
Stocked supplies in the shop and took orders.
Set up new sales displays with fresh merchandise.
Operated cash register to record transactions accurately.
Handled multiple payment methods securely.
Education
Associate of Arts - Liberal Arts of Math Science
Santa Barbara City College
Santa Barbara, CA
05.2025
UC Davis
Davis, CA
12.2021 - 05.2022
Mendocino College
Ukiah, CA
08.2019 - 05.2021
High School Diploma -
Mendocino High School
Mendocino, CA
06.2021
Point Arena High School
Point Arena
08.2017 - 05.2017
Skills
Friendly and outgoing
Team Player/Active listener
Cash Handling/ Familiarity with opening and closing duties
Reliable and Dependable/Professionalism
Flexible Schedule
Multitasking Abilities/ Physically active
Cleanliness/Punctuality
Comfortable Spanish speaker in beginner settings
Availability
Three-Four days a week. Available to start ASAP.
References
Sarah and Nate Boucher, Owners/Managers of Cove Coffee, (707) 884-5443, 790 Port Road, Point Arena, CA, 95468
Diana Scott, Owner/Manager of Point Arena Pizza, (707) 882-1960, 790 Port Rd, Point Arena, CA, 95468
Emily Zimmer, Ranch Manager of Ricochet Ridge Ranch, (707) 964-7669, 24201 CA-1, Fort Bragg, CA, 95437
Serena Acker, Interact Club Manager, (707) 937-5871, 10700 Ford St, Mendocino, CA, 95460
Hobbies and Interests
Traveled to Portugal, Greece, Hawaii, Costa Rica, El Salvador, Nicaragua, and took Portuguese while in Portugal at a local school.
Interest in sports such as surfing, yoga, and hiking.