Avelino Rocha
San Diego,CA
Summary
Charming Teppanyaki Chef familiar with teppanyaki style cooking and iron griddle operations. Expertise in preparing high quality cuts of meat, okonomiyaki and assortment of vegetables. Dexterous individual with inviting and personable spirit and excellent physical stamina.
Overview
36
36
years of professional experience
Work History
Teppanyaki Chef
Cobe Japanese Sushi House
03.2014 - 03.2024
- Showcased strong multitasking abilities by simultaneously preparing multiple orders while interacting with diners in an entertaining manner.
- Increased restaurant''s positive online reviews through exceptional culinary skills and memorable tableside interactions.
- Observed extreme caution when preparing meals in front of guests so that no one got hurt.
- Enhanced customer dining experience by skillfully executing Teppanyaki cooking techniques and engaging with guests.
Teppanyaki Chef
Shogun
02.2013 - 02.2014
- Assisted in training new team members on Teppanyaki cooking techniques, fostering a supportive work environment for all employees.
- Established rapport with regular patrons, cultivating loyalty through personalized service and attention to individual preferences.
- Showcased strong multitasking abilities by simultaneously preparing multiple orders while interacting with diners in an entertaining manner.
- Increased restaurant''s positive online reviews through exceptional culinary skills and memorable tableside interactions.
- Observed extreme caution when preparing meals in front of guests so that no one got hurt.
Teppanyaki
Hanekawa
02.1999 - 02.2008
- Enhanced customer dining experience by skillfully executing Teppanyaki cooking techniques and engaging with guests.
- Collaborated with management to plan special events or promotions featuring unique Teppanyaki dishes or experiences.
- Pleasantly welcomed and greeted patrons and explained meal creation process when setting up for teppanyaki.
- Developed innovative Teppanyaki menu items that attracted new customers and increased overall sales for the restaurant.
- Self-motivated, with a strong sense of personal responsibility.
Teppan
Japan 77
02.1993 - 02.1999
- Self-motivated, with a strong sense of personal responsibility.
- Worked effectively in fast-paced environments.
- Skilled at working independently and collaboratively in a team environment.
- Proven ability to learn quickly and adapt to new situations.
- Demonstrated respect, friendliness and willingness to help wherever needed.
- Worked flexible hours across night, weekend, and holiday shifts.
Teppanyaki Cheff
Benihanas Japanes Steak House
01.1988 - 01.1993
- Maintained high food quality standards by carefully selecting fresh ingredients and following proper preparation methods.
- Streamlined prep work processes to expedite meal preparation time without sacrificing dish quality or presentation standards.
- Demonstrated adaptability when accommodating dietary restrictions or allergies of guests, creating customized dishes that catered to specific needs.
- Established rapport with regular patrons, cultivating loyalty through personalized service and attention to individual preferences.
- Showcased strong multitasking abilities by simultaneously preparing multiple orders while interacting with diners in an entertaining manner.
Education
Mexico
Mexico09.1980
Skills
- Guest Interaction
- Effective Communication
- Food Safety
- Heavy Lifting
- Food presentation
- Safety processes and procedures
- Allergy awareness
- Teppanyaki Techniques
- Cooking Timing
- Meat and seafood preparation
- Strong Work Ethic
- Willing to Learn
- Teamwork and Collaboration
Timeline
Teppanyaki Chef
Cobe Japanese Sushi House
03.2014 - 03.2024
Teppanyaki Chef
Shogun
02.2013 - 02.2014
Teppanyaki
Hanekawa
02.1999 - 02.2008
Teppan
Japan 77
02.1993 - 02.1999
Teppanyaki Cheff
Benihanas Japanes Steak House
01.1988 - 01.1993
Mexico
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