I love problem-solving and technology. My strengths are customer service,positive attitude,being able to adapt to difficult situations and being punctual. I want to pursue a career in IT and continue my education.
Overview
5
5
years of professional experience
1
1
Certification
Work History
Laboratory Technician
John Lowery
07.2023 - Current
Performed routine lab and department maintenance to keep area clean and orderly.
Documented information by maintaining daily logs and equipment record books.
Performed testing and quality control using approved laboratory procedures and instrumentation.
Calibrated and maintained instruments to keep equipment fully operational.
Maintained documentation on tests performed in lab.
Cleaned and sterilized tools and equipment to maximize purity of specimens.
Chemical Plant Loader
PSC Group
08.2022 - 07.2023
Followed all safety and security protocols to minimize risk of injury.
Collaborated with team members to maintain efficient workflow.
Checked accuracy of product packaging and labeling, rectifying any issues.
Operated scanning equipment to track orders and shipments.
Monitored product for quality assurance, raising any issues with managers.
Assisted in training new employees to increase team productivity and meet daily targets.
Trained and assisted 5 new team members in technical, physical and interpersonal aspects of job.
Server
Stabs Steak And Seafood.
07.2020 - 08.2022
Served food and beverages promptly with focused attention to customer needs.
Worked with POS system to place orders, manage bills, and handle complimentary items.
Cultivated warm relationships with regular customers.
Maintained clean and organized dining areas to uphold restaurant hygiene standards.
Resolved customer complaints promptly and professionally to maintain positive reputation.
Answered customers' questions, recommended items, and recorded order information.
Server
BRQ Restaurant
09.2018 - 07.2020
Served food and beverages promptly with focused attention to customer needs.
Worked with POS system to place orders, manage bills, and handle complimentary items.
Cultivated warm relationships with regular customers.
Maintained clean and organized dining areas to uphold restaurant hygiene standards.
Resolved guest and employee complaints to maintain complete customer satisfaction and workforce effectiveness.