Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Ayaka Wakai

Orlando

Summary

I am a reliable and hardworking professional with a background in nursing, where I developed strong skills in hygiene management, teamwork, and working efficiently under pressure. I am accustomed to long hours of standing and maintaining high standards of cleanliness and safety in all tasks.

I am particularly interested in working in a fast-paced kitchen environment, where I can apply my attention to detail and commitment to quality service. In addition to my nursing experience, I am eager to gain new skills in the food industry, especially in a fast food setting that I have heard highly praised by my family and friends.

I am motivated to contribute positively to the team while learning and growing through this new experience.

Overview

2026
2026
years of professional experience

Work History

Registered Nurse

Nursing home Lamore Yamazakigawa
10.2024 - 09.2025
  • Provided direct nursing care to residents, monitoring health, administering medications, and documenting treatments.
  • Maintained a clean and safe environment for all residents.
  • Assisted with meal preparation and service while following dietary requirements and strict hygiene/infection-control standards.
  • Collaborated with other medical staff to ensure quality care.

Self-defense officer

Japan Self Defense Force
04.2012 - 03.2018
  • Served in Japan Self-Defense Force, collaborating within close-knit teams under strict routines.
  • Developed strong discipline and resilience to manage high-stress situations.
  • Contributed to team efforts 24/7, enhancing overall teamwork skills.

Cashier

MaxValu Gokiso
2010 - 2012
  • Processed customer transactions accurately and efficiently.
  • Maintained a clean and organized checkout area.
  • Collaborated with team members to ensure smooth operations.
  • Addressed customer complaints professionally and promptly.

Server

Izakaya Restaurant Yebisu
2009 - 2010
  • Maintained cleanliness and organization of dining area and service stations.
  • Collaborated with kitchen staff to ensure timely food delivery to tables.
  • Cleaned tables and chairs to prepare dining area for next customers.
  • Followed health safety guidelines when preparing and serving food products.

Education

Nursing Course -

JSDF Central Hospital Nursing Institute
Tokyo
03-2015

Nanzan University
09-2012

Skills

  • Direct patient care
  • Organizational Skills
  • Personal Hygiene Standards
  • Teamwork
  • Willingness to follow food safety procedures

Languages

English
Professional
Japanese
Native/ Bilingual

Timeline

Registered Nurse

Nursing home Lamore Yamazakigawa
10.2024 - 09.2025

Self-defense officer

Japan Self Defense Force
04.2012 - 03.2018

Cashier

MaxValu Gokiso
2010 - 2012

Server

Izakaya Restaurant Yebisu
2009 - 2010

Nursing Course -

JSDF Central Hospital Nursing Institute

Nanzan University
Ayaka Wakai