Ayamey Ovens

• Supervised cashiers and ensured accurate cash handling procedures.
• Managed daily cash register operations and balanced cash drawers.
• Trained new cashiers on store policies and customer service standards.
• Assisted customers with inquiries and resolved transactional issues.
• Implemented efficient checkout processes to enhance customer experience.
• Monitored inventory levels at the front end and communicated needs to management.
• Enforced security measures to prevent loss during transactions.
• Handled returns, exchanges, and refunds in accordance with company policy while maintaining a high level of customer satisfaction.
• Trained new team members in cash register operation, stock procedures, and customer services.
• Scheduled and supervised cashiers during shifts, ensuring proper coverage of registers.
• Coached employees on best practices for handling customer complaints quickly and effectively.
• Performed opening and closing duties such as counting money, balancing tills, and reconciling discrepancies.
• Helped customers find specific products, answered questions, and offered product advice.
• Monitored cash drawers in multiple checkout stations to confirm adequate cash supply.
• Monitored register drawers to ensure adequate change was available throughout each shift.
• Ensured all cashiers were trained in store policies and procedures, as well as safety protocols.
• Assisted management with developing and managing employee improvement strategies to encourage exceptional performance from staff.
• Learned roles of other departments to provide coverage and keep store operational.

take care of children and helped with their education and homework.