Dynamic and detail-oriented professional with a proven track record in security and culinary environments, notably with Professional Security Consultants. Excelled in emergency response, significantly enhancing safety, and mastered culinary precision at Shi Sushi and Spirits. Skilled in incident reporting and superior customer service, demonstrating a strong work ethic and the ability to thrive in high-pressure situations.
Demonstrates good communication and teamwork skills, with proven ability to quickly adapt to new environments. Eager to contribute to team success and further develop professional skills. Brings positive attitude and commitment to continuous learning and growth.
Overview
5
5
years of professional experience
Work History
Security Officer
Professional Security Consultants
10.2024 - Current
Greeted guests professionally and courteously to cultivate welcoming atmosphere while making safety top priority.
Acted quickly during emergency situations to reduce opportunity for damage and injury.
Patrolled and monitored premises in company vehicle, on bicycle, and by foot.
Provided excellent customer service while addressing visitor inquiries or concerns related to facility safety or access control procedures.
Wrote detailed reports on property damage, theft, presence of unauthorized persons and unusual incidences.
Oversaw daily monitoring and patrolled buildings, grounds, and work sites.
Responded effectively to emergencies or disturbances, prioritizing the safety of personnel while minimizing property damage or loss.
Remained calm, assertive, and mindful to think critically and problem solve during stressful situations.
Responded quickly to incidents and assessed active situations for security concerns.
Completed full building and grounds patrols to spot and investigate concerns.
Secured premises and personnel by patrolling property and monitoring surveillance equipment.
Answered alarms, investigated disturbances, and contacted law enforcement personnel to escalate crises.
Worked independently and collaboratively to resolve urgent issues to protect lives and property.
Monitored CCTV cameras and alarm systems for security breaches.
Patrolled internal building spaces and facility grounds to identify and deter threats to assets.
Line Cook
Shi Sushi and Spirits
06.2020 - 06.2024
Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.
Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
Adapted quickly to new recipes and techniques, demonstrating versatility and eagerness to learn from colleagues.
Prepared and cooked full course meals based on restaurant recipes and specifications.
Prepared food items such as meats, poultry, and fish for frying purposes.
Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.
Checked food temperature regularly to verify proper cooking and safety.
Expedited service during peak hours by coordinating with fellow line cooks on timing of dish completion.
Created identical dishes numerous times daily with consistent care, attention to detail, and quality.
Improved kitchen efficiency by streamlining prep tasks and effectively organizing workstations.
Operated varied kitchen equipment, observing operation guidelines to avoid accidents and prevent malfunctions.
Instructed new staff in proper food preparation, storage, use of kitchen equipment and sanitation.
Strengthened team communication through active listening and constructive feedback during shift meetings or one-on-one sessions.