Ayvorie Drones
Anchorage,AK
Summary
Focused on providing professional service and support to every office visitor. Diligent about scheduling appointments, managing packages and routing mail to recipients. Positive nature with excellent people skills.
Overview
20
20
years of professional experience
Work History
Dietary Aide Supervisor
State Hospital North
Orofino, Idaho
12.2020 - 12.2024
- Ordered supplies as needed to maintain adequate inventory levels.
- Reviewed patient records to determine appropriate meal plans.
- Attended continuing education courses related to food safety and nutrition practices.
- Provided customer service support to patients and families regarding dietary needs.
- Conducted regular reviews of patient menus for accuracy and consistency.
- Developed menus based on nutritional standards and special diets.
- Assisted cooks in the preparation of meals according to recipes or instructions.
- Performed daily inspections of the facility's dining areas for sanitation compliance.
- Treated patients and team members with dignity and respect.
Wildland Firefighter
Nez Perce Tribal Government
Lapwai, ID
03.2018 - 02.2020
- Conducted mop-up operations to extinguish remaining hot spots and reduce the risk of further spread.
- Built containment lines around the perimeter of an active wildfire using shovels, Pulaskis and chainsaws.
- Provided fire suppression and containment for wildland fires using hand tools, pumps, hoses and other equipment.
- Attended daily briefings with crew members to discuss strategy for upcoming shifts.
- Extinguished flames and embers to suppress fires with shovels and hand-driven water or chemical pumps.
- Coordinated with both federal and state agencies during incident response activities.
- Responded quickly and effectively to emergency situations while adhering to safety protocols.
- Informed and educated local community members about fire prevention and safety.
Sushi Chef
Urban Sushi
Anchorage, AK
01.2015 - 01.2017
- Prepared sushi rolls with fresh ingredients and traditional recipes.
- Cleaned, cut, and prepared fish for sushi dishes.
- Organized the kitchen in a clean and sanitary manner to meet health standards.
- Demonstrated knife skills to properly prepare ingredients for sushi rolls.
- Communicated effectively with coworkers regarding customer orders.
- Greeted restaurant guests arriving at establishment and explained special sushi items and options.
Adult Care Provider
The Arc of Anchorage
Anchorage, AK
01.2005 - 01.2008
- Provided companionship to elderly patients by engaging in conversation and recreational activities.
- Organized an activity program for residents that included physical, social, mental, and spiritual activities.
- Encouraged independence while providing necessary assistance when needed.
- Developed individual plans of care based on assessment results and goals set by the patient and family members.
Education
High School Diploma -
S.A.V.E
Anchorage, AK08-2010
Bachelor of Arts -
Western Washington University
Bellingham, WASkills
- Menu Development
- Food Safety Regulations
- Food Preparation
- Meal Planning
- Fire Prevention Education
- First Aid Certified
- Chainsaw Operation
- Rescue Equipment Proficiency
- Purchasing
- Guest Engagement
- Effective Communication
Languages
ASL
Limited
Timeline
Dietary Aide Supervisor
State Hospital North
12.2020 - 12.2024
Wildland Firefighter
Nez Perce Tribal Government
03.2018 - 02.2020
Sushi Chef
Urban Sushi
01.2015 - 01.2017
Adult Care Provider
The Arc of Anchorage
01.2005 - 01.2008
High School Diploma -
S.A.V.E
Bachelor of Arts -
Western Washington University
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