Azaria Gibbon

• Greeted customers and provided exceptional customer service.
• Assisted customers with product selection, sizing and styling.
• Provided accurate information about products, prices and services.
• Operating cash registers and processing transactions accurately and efficiently.
• Stocking shelves, organizing merchandise displays, and maintaining a clean and organized store environment.
• Participating in store promotions, sales events, and special promotions.
• Attended weekly team meetings to review performance goals and objectives.
• Being part of the safety team, I follow company policies and procedures regarding safety, security, and customer service. Also, provide knowledge to other associates so we can avoid accidents.
• Work collaboratively with team members to achieve store goals and objectives.
• Processed returns, exchanges, and refunds in accordance with company policies.

• Performed basic maintenance tasks such as oil changes, tire rotations, and brake pad replacements.
• Assisted lead mechanics with more complex repairs such as engine overhauls, transmission rebuilds, and suspension repairs.
• Checked vehicle systems to identify potential issues and made necessary adjustments.
• Diagnosed faults using computerized diagnostic equipment.
• Repaired or replaced worn parts such as brakes, spark plugs, filters, and other components.
• Tested vehicles for proper performance and safety after completing repairs.
• Followed all safety protocols while working in the shop environment.
• Cleaned work areas regularly to maintain a safe workspace.
• Retrieved tools and supplies from storage area when needed for jobs.
• Ensured that all hazardous materials were handled properly.
• Adhered to all company policies related to safety regulations.
• Worked efficiently with minimal supervision while maintaining high standards of quality.
• Operated specialized machinery such as lifts and air compressors safely.
• Utilized hand tools appropriately during repair processes.
• Collaborated with team members to complete projects within tight deadlines.

I operated all kitchen equipment safely and in accordance with OSHA regulations. Memorized recipes and cooked meals to meet all required nutation and portion specifications. I also stored food in designated container, rotated inventory to reduce spoilage, communicated with the kitchen crew members to delegate tasks and responsibilities.

• Completed prepping, cleaning and other kitchen duties to support cooks.
• Cleaned utensils, dishes and glasses for customer use and to prevent cross-contamination.
• Cleaned and sanitized kitchen surfaces to prevent cross-contamination in alignment with safe food handling guidlines.

I created a warm and welcoming learning environment that supports emotional, academic, social growth and development.

• Cleaned and organized classrooms, materials and supplies to support maximum efficiency.
• Attended in-services, workshops and seminars.
• Promoted student learning by providing individualized and small group support to reinforce classroom topics.