Summary
Overview
Work History
Education
Skills
Accomplishments
Timeline
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Azariah Boone

Wahiawa

Summary

Dependable professional with strong critical thinking, problem-solving, and organizational skills. Proven ability to communicate effectively and collaborate within teams. Experienced in cash register operations and customer service, consistently enhancing guest satisfaction and loyalty.

Overview

2
2
years of professional experience

Work History

Crew Member

AFFES
Fort Irwin
04.2023 - 10.2024
  • Wiped down tables and removed trash and dirty plates to provide clean, welcoming dining environment.
  • Followed all safety guidelines while operating equipment such as slicers, fryers and ovens.
  • Performed cashier duties such as taking orders, collecting payments and providing change.
  • Maintained high standards of customer service during high-volume work shifts and fast-paced operations.
  • Notified kitchen staff of shortages or special orders, prompting appropriate action and keeping wait times short.
  • Adhered to health department regulations regarding food handling procedures.
  • Kept up-to-date knowledge of store policies regarding payments, returns and exchanges.
  • Organized and restocked supplies to support operations and team productivity.

Youth Recreational Aide

YMCA
Mililani Town
06.2024 - 08.2024
  • Assisted in the development and implementation of recreational activities for youth.
  • Coordinated and implemented daily recreational activities for various age groups.
  • Set up facility areas with supplies, tables and chairs for planned activities.
  • Helped participants enjoy activities while ensuring adherence to protocol.
  • Monitored group safety and quickly intervened to end unsafe behaviors.

Crew Member

Pacific Greens
Fort Irwin
08.2022 - 01.2023
  • Packed fast food products in approved containers, cups, and bags.
  • Wiped down tables and removed trash and dirty plates to provide clean, welcoming dining environment.
  • Performed cashier duties such as taking orders, collecting payments and providing change.
  • Maintained high standards of customer service during high-volume work shifts and fast-paced operations.
  • Notified kitchen staff of shortages or special orders, prompting appropriate action and keeping wait times short.
  • Kept up-to-date knowledge of store policies regarding payments, returns and exchanges.
  • Served food quickly for positive guest experiences.
  • Restocked kitchen supplies including food products and utensils.

Education

Bachelor of Science - Nursing

Hawaii Pacific University
Honolulu, HI
01-2028

Skills

  • Customer service
  • Team collaboration
  • POS system operation
  • Food handling and sanitization
  • Food packaging and labeling

Accomplishments

  • 11th grade A/B honor roll
  • Completion up to 12 college credits during high school

Timeline

Youth Recreational Aide

YMCA
06.2024 - 08.2024

Crew Member

AFFES
04.2023 - 10.2024

Crew Member

Pacific Greens
08.2022 - 01.2023

Bachelor of Science - Nursing

Hawaii Pacific University

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