Azeneth Huerta
Davis,CA
Summary
From my experience as a team member, I adapt easily to new environments and am a fast learner. I follow all directions and protocols that are required to keep my work environment running smoothly. Additionally, I work efficiently independently, and collaboratively.
Overview
3
3
years of professional experience
Work History
STDT 2
Olive & Vine Catering
Davis, CA
03.2023 - 12.2023
- Checked supply levels and replenished items as needed for dining and catering functions.
- Adhered to all health department regulations regarding food handling and sanitation practices.
- Assisted in setting up and breaking down catering events.
- Reconciled oral instructions with written order sheets to achieve correct and organized product setup.
- Organized buffet tables, beverage areas, and other service stations prior to events.
- Kept track of inventory levels for all necessary items such as chafing dishes, plates, utensils.
Cashier
The Buffalo Spot
Long Beach
04.2021 - 09.2021
- Multitasked in a fast-paced environment by assisting customers, packaging their food, answering phone calls, and entering mobile orders
- Created a team culture of exceeding customer expectations, exceeding all company performance goals and standards
- Communicated with customers daily, provided friendly and courteous service, and answered questions
- Consistently stocked up on supplies, kept the dining area clean, prepared sauces and milkshakes
- Worked the closing and opening shift.
Education
Bachelor of Applied Science - Food Sciences And Technology
University of California, Davis
06.2025
Skills
- Communication skills
- Bilingual
- Time management
- Organizational skills
- Customer service
- Activity Coordination
Languages
- English
- Spanish
Availability
Winter Quarter Availability
- Mondays 1pm-10pm
- Tuesdays 9am-12pm, 4pm-10pm
- Wednesdays 1pm-10pm
- Fridays 1pm-7pm
Spring Quarter Availability
- Mondays 1pm-10pm
- Tuesdays 9am-12pm, 4pm-10pm
- Wednesdays 7pm-10pm
- Thursdays 9am-12pm, 4pm-10pm
Timeline
STDT 2
Olive & Vine Catering
03.2023 - 12.2023
Cashier
The Buffalo Spot
04.2021 - 09.2021
Bachelor of Applied Science - Food Sciences And Technology
University of California, Davis
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