Summary
Overview
Work History
Education
Skills
Affiliations
Accomplishments
Timeline
Generic

Brooke Martin

Jefferson,GA

Summary

I have had 3 food industry jobs over the past 3 summers. I learned various skills while working. I learned how to properly communicate with customers, keep a place clean at all times, multi-task, manage money, doing everything in a timely manner, etc. In high school, I was apart of my school's marching band and winter guard. I was the captain of my team. While doing so, I was a part of multiple honor societies and finished school with 3.9 GPA. Now, I am attending college at UNG and majoring in interior design. While attending college, I am a part of independent winter guard team called "Edge Independent". I am a very skilled and valuable worker.

Overview

2
2
years of professional experience

Work History

Server

Mary Lucille's
Cumming, GA
05.2024 - 08.2024
  • Provided excellent customer service to ensure satisfaction.
  • Maintained knowledge of current menu items, garnishes, ingredients and preparation methods.
  • Prepared drinks according to standard recipes.
  • Took orders from customers accurately and in a timely manner.
  • Monitored dining room for cleanliness and proper set-up at all times.
  • Responded efficiently to guest inquiries and complaints in a professional manner.
  • Accurately recorded orders on cash register and point-of-sale system.
  • Stayed informed about daily specials, new menu items, promotions.

Cashier

Guthrie's
Cumming, GA
05.2023 - 08.2023
  • Greeted customers and answered any questions they had about the store's products and services.
  • Operated cash register efficiently and accurately, processed payments by cash, check, credit card, gift card or automatic debit.
  • Issued receipts, refunds, credits or change due to customers.
  • Stocked shelves with merchandise when needed.
  • Conducted price checks for special orders or discounts as requested by customers.
  • Assisted customers over the phone regarding store operations, product information and order placement.
  • Maintained cleanliness of checkout area including countertops, registers, windowsills and floors.
  • Served food and drinks to customers in dine in and drive thru.

Cook Crew

Panera Bread
Dawsonville, GA
05.2022 - 08.2022
  • Prepared meals according to recipes and menus, adjusted ingredients and cooking times accordingly.
  • Adhered to food safety standards when storing and preparing foods.
  • Cleaned kitchen equipment, surfaces, utensils and dishes.
  • Ordered supplies as needed for the kitchen.
  • Supervised and trained kitchen staff on proper preparation techniques.
  • Checked quality of ingredients before use in order to ensure freshness.
  • Monitored stock levels of food items and ordered more when necessary.
  • Maintained a clean working environment by sweeping, mopping floors, washing surfaces and emptying trash cans.
  • Prepared dishes in fast-paced environment working with teammates to maintain high customer satisfaction rate.
  • Wrapped, dated and labeled food items in storage for safety and freshness.

Education

Interior Design

University of North Georgia
Gainesville, GA
05-2028

High School Diploma -

North Forsyth High School
Cumming, GA
05-2024

Skills

  • Strong work ethic
  • Great communication
  • Multi-tasker
  • Good time management
  • Great memory
  • Creative
  • Problem solver
  • Adaptability
  • Leadership
  • Organization skills

Affiliations

  • Color guard
  • Painting
  • Drawling
  • Decorating
  • Dancing
  • Violinist

Accomplishments

  • National Honor society
  • National English honor society
  • National Art honor society
  • Color guard captain
  • two M.V.P awards
  • graduated high school and in college

Timeline

Server

Mary Lucille's
05.2024 - 08.2024

Cashier

Guthrie's
05.2023 - 08.2023

Cook Crew

Panera Bread
05.2022 - 08.2022

Interior Design

University of North Georgia

High School Diploma -

North Forsyth High School

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Brooke Martin