Summary
Overview
Work History
Education
Skills
Certification
Languages
Timeline
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Baal Massengo

Baal Massengo

Monmouth,Illinois

Summary

Dynamic and detail-oriented professional with extensive experience in packaging and production at Parker Hannifin and Tyson Fresh Meats. Proven ability to enhance efficiency and accuracy in package preparation while ensuring compliance with safety standards. Strong teamwork and problem-solving skills, adept at troubleshooting technical issues to meet production goals.

Overview

6
6
years of professional experience
1
1
Certification

Work History

Packager

Parker Hannifan
Peoria, IL
02.2025 - 07.2025
  • Followed packing processes to increase speed and accuracy.
  • Properly secured loads with security straps, covers and security seals.
  • Examined job orders to determine quantity, stock specifications, colors and special printing instructions.
  • Maintained a clean, organized workspace, adhering to company guidelines for hygiene and safety standards in the packaging area.
  • Labeled packages with appropriate shipping information for accurate deliveries.
  • Reviewed orders by inspecting labeling, packaging, and contents.
  • Troubleshot technical issues efficiently to minimize delays in project completion times.

Shackler

Tyson Fresh Meats
Storm Lake, Iowa
07.2021 - 07.2024
  • Self-motivated, with strong sense of personal responsibility.
  • Worked effectively in fast-paced environments.
  • Skilled at working independently and collaboratively in team environment.
  • Proven ability to learn quickly and adapt to new situations.
  • Demonstrated respect, friendliness and willingness to help wherever needed.
  • Paid attention to detail while completing assignments.

Ham Skinner

Smithfield Fresh Meat Foods
Monmouth, Illinois
07.2019 - 06.2021
  • Worked closely with Quality Assurance teams to address any issues promptly, ensuring customer satisfaction with end products.
  • Completed daily production quotas while maintaining high-quality standards for all finished products.
  • Collaborated with team members to ensure optimal performance of production line.
  • Prepared various meats by cutting, trimming and packaging in preparation for display cases.
  • Closely followed company procedures and protocols to maintain compliance with industry regulations and certifications.

Education

Associate of Applied Science - HVAC/R

Midwest Technical Institute
IL
10-2025

Skills

  • Packing boxes
  • Package preparation
  • Product packaging
  • Warehouse safety
  • Animal Well-Being Throughout Slaughter
  • Stun Pigs

Certification

Certified UNIVERSAL 608

Languages

French
Native or Bilingual
Lingala
Native or Bilingual
Kituba
Native or Bilingual
English
Professional Working

Timeline

Packager

Parker Hannifan
02.2025 - 07.2025

Shackler

Tyson Fresh Meats
07.2021 - 07.2024

Ham Skinner

Smithfield Fresh Meat Foods
07.2019 - 06.2021

Associate of Applied Science - HVAC/R

Midwest Technical Institute

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