Offering solid foundation in team collaboration and problem-solving, eager to learn and develop within warehouse setting. Brings ability to quickly adapt to new environments and processes, ensuring smooth operations and efficiency. Ready to use and develop organizational and communication skills in Warehouse worker role.
Overview
7
7
years of professional experience
Work History
Food Assembler
LSG Sky Chefs
09.2024 - 09.2024
Aided in reducing wait times for customers by quickly adapting to changing priorities or surges in demand throughout the shift.
Actively participated in weekly meetings with management to discuss performance metrics and areas for improvement.
Expedited service times with efficient workstation organization and multitasking abilities.
Collaborated with kitchen staff to ensure timely order completion and optimal presentation.
Provided excellent customer service by addressing special requests or dietary restrictions promptly and professionally.
General Merchandiser
Target
07.2022 - 09.2022
Kept sales floor clean, neat, and well-stocked for customers, helping to drive consistent sales with professional arrangements.
Pushed and stocked product in multiple departments and consistently met time targets.
Communicated effectively with colleagues at all levels of the organization, fostering teamwork and promoting a positive work atmosphere.
Provided exceptional customer service by addressing inquiries promptly, resolving issues efficiently, and exceeding expectations whenever possible.
Increased customer satisfaction by providing exceptional product knowledge and recommendations tailored to individual needs.
Organic Farm Hand
Summer Youth Employment Program
01.2018 - 01.2019
Managed inventory levels at the farm store accurately which ensured continuous availability of fresh produce.
Assisted with marketing efforts to promote the farm''s products through social media channels, increasing brand awareness within the community.
Supported local food security initiatives by donating surplus produce to community organizations.
Participated in regular staff meetings to discuss progress updates and address any operational challenges or concerns.
Educated visitors about organic farming practices during guided tours and workshops, promoting environmental stewardship.