Summary
Overview
Work History
Education
Skills
Affiliations
Accomplishments
Certification
References
Timeline
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Bailey Doucette

Bailey Doucette

Aurora

Summary

I am a purpose-driven and compassionate individual transitioning from hospitality to healthcare, I am fueled by a lifelong desire to help others in ways I didn’t always receive growing up. I am currently pursuing a degree in Fire Science and Paramedic at Waubonsee Community College, with an EMT-B certification completion set for August 8 and I plan to enter the paramedic program immediately after. My mission is to wake up every day with purpose — to be there for people on their hardest days, to respond when it matters most, and to serve my community with empathy, strength, and skill. I’ve completed clinical hours at Rush Copley ER and hold certifications including CPR/AED (AHA), PERC, FCC, concealed carry, and firearm training. I'm also an inducted member of the National Society of Leadership and Success through Waubonsee Community College. With years of bartending, serving, and bar backing under my belt, I bring a calm under pressure, quick thinking, and a strong work ethic that now fuel my transition into emergency medicine. I’m ready to learn, to grow, and to make a real difference in the lives of others — because that’s what I’ve always needed, and now it’s who I strive to be.

Overview

6
6
years of professional experience
1
1
Certification

Work History

Server

Potters Place
Naperville
05.2024 - Current
  • Ensured that each guest was served courteously, quickly, and efficiently.
  • Responded efficiently to guest inquiries and complaints in a professional manner.
  • Upheld high standards of sanitation in accordance with health department regulations.
  • Accurately recorded orders on cash register and point-of-sale system.
  • Assisted in training new servers.
  • Delivered food orders promptly and courteously.
  • Monitored dining room for cleanliness and proper set-up at all times.
  • Prepared drinks according to standard recipes.
  • Collaborated with other restaurant staff members to ensure efficient operations within the restaurant environment.
  • Communicated effectively with kitchen staff regarding customer allergies or special requests.
  • Stayed informed about daily specials, new menu items, promotions.
  • Performed opening and closing duties such as setting up the dining area, restocking supplies.
  • Enforced minimum age requirements for consumption of alcoholic beverages by checking identification.

Bartender

Two Brothers Roundhouse
Aurora
02.2021 - 05.2024
  • Processed payments accurately and efficiently with POS system.
  • Resolved customer complaints in a professional manner.
  • Prepared alcoholic and non-alcoholic beverages according to recipe standards.
  • Cleansed glasses with sanitizing solution after each use.
  • Attended regular training sessions to stay updated on new products or trends.
  • Maintained inventory of liquor, beer, wine, and other beverage items.
  • Performed opening and closing duties including restocking supplies.
  • Monitored guests' alcohol consumption levels to prevent over-intoxication or underage drinking.
  • Followed safety protocols while handling sharp tools or dangerous chemicals.
  • Organized storeroom inventory of supplies such as cups, napkins, straws.
  • Assisted in setting up the bar for service shift.
  • Greeted customers and provided excellent customer service.
  • Checked identification cards for proof of age prior to serving alcohol beverages.
  • Developed good working relationships with fellow employees through effective communication.
  • Ensured proper sanitation of bar area, glassware, utensils, and equipment.
  • Participated in weekly team meetings to discuss goals and objectives set by management.
  • Displayed and retained extensive knowledge of liquors, wines and entrees.
  • Trained new bartenders on drink preparation and upselling techniques.
  • Effectively multitasked within fast-paced environment.
  • Neatly sliced and pitted fruit for garnishing drinks.
  • Persuaded highly intoxicated customers to stop drinking and arranged alternative transportation.
  • Cleaned up spills and broken glassware and safely disposed of sharp pieces.
  • Maintained safety and sanitation standards with firm enforcement amongst bar staff.

Lead Barback

Federales
Chicago
03.2019 - 02.2021
  • Verified ID's when serving alcohol according to state laws.
  • Maintained cleanliness throughout the bar area by wiping down surfaces often.
  • Performed daily side work tasks such as cleaning glasses, cutting fruit, stocking ice bins.
  • Assisted bartenders with drink orders during busy periods.
  • Ensured compliance with health department regulations by monitoring food preparation and storage practices.
  • Responded promptly to any complaints or issues from customers or staff members.
  • Resolved conflicts between customers or staff members when necessary.
  • Organized and restocked supplies for a smooth workflow during peak hours.
  • Assisted in the training of new barbacks and ensured that all safety protocols were followed.
  • Checked temperatures of kegs and coolers regularly to maintain quality control standards.
  • Removed, washed and polished empty glasses, took plates to kitchen and discarded trash.
  • Replenished bar glasses, garnishes and condiments.
  • Cleaned up spills and brought replacement items to tables.
  • Stocked refrigerating units with wines or bottled beer and replaced empty beer kegs.
  • Maintained spotless, well-stocked bar organized and ready for customer demands.
  • Disinfected bathrooms and resupplied with proper paper products.
  • Took food and drinks to bar and table customers.

Education

Firearms Training - Gun Saftey

Krimson Security And Fingerprinting Inc.
Westmont, IL
02-2025

Some College (No Degree) - Fire Science & Paramedic

Waubonsee Community College
Sugar Grove, IL

Skills

  • Patient care
  • Fire safety procedures
  • Emergency response
  • Health regulations
  • Team collaboration
  • Critical thinking
  • Memory retention
  • Time management
  • Conflict resolution
  • Performance improvement
  • Cleanliness standards
  • Positive and professional
  • Task prioritization
  • Hospitality service expertise
  • Allergy awareness
  • Calm demeanor
  • Sales techniques
  • Multitasking and organization
  • Customer service

Affiliations

  • Hiking
  • Weight lifting
  • Running
  • Traveling
  • Horror movies
  • Holiday festivities

Accomplishments

  • Received a metal for completion of The Midwest OCR race

Certification

  • CPR/AED (AHA)
  • PERC
  • FCC
  • Concealed carry
  • Firearm training
  • Inducted member of the National Society of Leadership and Success

References

References available upon request.

Timeline

Server

Potters Place
05.2024 - Current

Bartender

Two Brothers Roundhouse
02.2021 - 05.2024

Lead Barback

Federales
03.2019 - 02.2021

Firearms Training - Gun Saftey

Krimson Security And Fingerprinting Inc.

Some College (No Degree) - Fire Science & Paramedic

Waubonsee Community College

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