Summary
Overview
Work History
Education
Skills
Timeline
Generic

BH Bailey Hayes

Mooresville

Summary

Hardworking and passionate job seeker with strong organizational skills eager to secure entry-level Custodial position. Ready to help team achieve company goals.

Overview

3
3
years of professional experience

Work History

Babysitter

Family Members
  • Organized and cleaned home after activities by picking up toys and straightening up play room.
  • Communicated positively with children and guardians.
  • Assisted children with homework assignments and special projects across different subjects.
  • Played games, worked on puzzles, and read books to young children.
  • Reassured children when upset providing emotional support and stability.
  • Planned fun outings and educational activities to keep children entertained.
  • Engaged with children on individual basis to build positive relationships.

Teacher's Assistant

Mooresville High School
01.2023 - 05.2023
  • Assisted lead teachers with lesson plan creation and materials development.
  • Worked with lead teacher to monitor class schedule and take attendance.
  • Assisted teachers with classroom management and document coordination to maintain positive learning environment.

Pet Sitter

Furry Friends
10.2022 - 11.2022
  • Gave animals proper attention to promote secure environment in owner's absence.
  • Managed pet safety and wellness in owners' absence by securing yard gates and removing items that could make pets sick.
  • Exercised animals regularly with walks and rigorous play activities.
  • Attended consultations and met with pets and pet guardians to obtain guidelines and protocol for care.
  • Prepared food and water following instructions from pet owners.
  • Implemented positive reinforcement training techniques to help pets learn proper behaviors.
  • Identified potential signs of aggression and anxiety in pets and took necessary steps to minimize any risks.
  • Provided daily physical exercise, mental stimulation and socialization to keep pets healthy and ward off unwanted behavior.
  • Cleaned out and scooped litter trays and food and water bowls to provide clean environment for pets.
  • Monitored animal behavior and completed examinations to identify illnesses, injuries, or potential diseases.
  • Kept cages, kennels, play yards, and grooming areas neat and clean.

Restaurant Team Member

Papa Johns
09.2024 - 10.2024
  • Delivered exceptional customer service, ensuring satisfaction and promoting repeat business.
  • Operated point-of-sale systems efficiently to process transactions accurately.
  • Collaborated with team members to maintain cleanliness and organization of dining areas.
  • Assisted in food preparation, adhering to safety and quality standards consistently.
  • Adapted quickly to changing priorities during peak hours, maintaining service efficiency.
  • Supported inventory management by restocking supplies and monitoring stock levels regularly.
  • Enhanced customer satisfaction by providing efficient and friendly service during busy meal times.
  • Arrived to work in uniform and presentable in appearance to meet restaurant standards.
  • Greeted guests pleasantly and answered menu questions.
  • Handled cash transactions accurately and efficiently, ensuring proper cash handling procedures were followed.

Culinary Student

Vincennes University
07.2023 - 05.2025
  • Assisted in meal preparation and ensured adherence to food safety standards.
  • Developed culinary skills through hands-on training in various cooking techniques.
  • Collaborated with team members to streamline kitchen operations and improve efficiency.
  • Maintained cleanliness and organization of workstations and kitchen equipment.
  • Experimented with recipes to enhance flavor profiles and presentation.
  • Supported menu planning by researching seasonal ingredients and trends.
  • Participated in food tasting sessions to refine dishes based on feedback.
  • Adapted quickly to changing demands in a fast-paced culinary environment.
  • Developed a strong understanding of food safety procedures, resulting in consistently maintaining a clean and sanitary work environment.
  • Mastered essential kitchen equipment operation, ensuring safe and proper usage for optimal results.
  • Enhanced culinary skills by participating in various hands-on cooking courses and workshops.
  • Refined plating techniques to enhance visual appeal, improving overall dining experience for guests during school-hosted events.
  • Developed leadership abilities through organizing and leading cooking workshops for fellow students interested in specific areas of culinary arts.
  • Supported catering efforts for campus events such as fundraisers, meetings, or receptions by assisting in menu planning, prep work, cooking, serving, setup, or teardown responsibilities when required.
  • Strengthened time management skills by completing assigned tasks within tight deadlines during high-pressure situations.
  • Gained valuable exposure to restaurant operations by participating in a culinary internship, shadowing experienced chefs and observing successful service execution.
  • Demonstrated excellent problem-solving skills during unexpected situations in the kitchen, adapting recipes or techniques as needed.
  • Improved team collaboration by effectively communicating with fellow students during group projects and assignments.
  • Raised awareness of sustainable food practices within the school community by organizing educational presentations on local sourcing and waste reduction initiatives.
  • Cultivated creativity through developing innovative recipes using unique flavor combinations and presentation styles.
  • Achieved notable progress in wine pairing knowledge after attending multiple tastings led by sommeliers or other industry experts.
  • Gained proficiency in knife skills through extensive practice, leading to precise cuts and efficient preparation times.
  • Built professional relationships by networking with industry professionals at culinary events and conferences.
  • Assisted instructors in the preparation and execution of cooking demonstrations, showcasing culinary expertise to peers.
  • Expanded cultural understanding by volunteering at international food festivals, broadening culinary horizons through exposure to global flavors.

Education

High School Diploma -

Mooresville High School
Mooresville, IN
05.2025

Skills

  • Playing Puzzles and Games
  • Following Directions
  • Child Development
  • Age-Appropriate Routines
  • Tactical Communications
  • Maintaining Safe Environment
  • Conflict Resolution
  • Behavior Management
  • Arts and Crafts
  • Keeping Children Safe
  • Patience and empathy
  • Problem-solving
  • Time management
  • Strong work ethic
  • Following directions
  • Maintaining safe environment
  • Attention to detail
  • Active listening
  • Managing routines
  • Customer service
  • Cleaning and organization
  • Multitasking and organization
  • Kitchen organization
  • Sanitation
  • Supply restocking
  • Surface cleaning
  • Sanitation practices

Timeline

Restaurant Team Member

Papa Johns
09.2024 - 10.2024

Culinary Student

Vincennes University
07.2023 - 05.2025

Teacher's Assistant

Mooresville High School
01.2023 - 05.2023

Pet Sitter

Furry Friends
10.2022 - 11.2022

Babysitter

Family Members

High School Diploma -

Mooresville High School

Similar Profiles

CREATE PROFILE