Baldomero Temaj López

Placing goods on shelves,

checking goods for expiration dates.

Packaging of fruits, berries, and vegetables.

Acceptance of goods upon delivery.

• Enhanced customer satisfaction by providing prompt assistance with locating items and answering inquiries.
• Placed products in correct storage locations to keep stock areas organized and inventory counts accurate.
• Rotated stock correctly to prevent out-of-date products and removed aging items from main shelving to build special promotional displays.
• Improved store organization by efficiently stocking shelves and maintaining clean, clutter-free aisles.
• Greeted customers and directed to requested products.
• Assisted customers by finding items quickly to boost store satisfaction rates.
• Checked for outdated and overripe grocery items and removed from inventory.
• Optimized the use of storage space by consolidating overstock items, creating a more organized backroom area.
• Scanned shelves and product cases to locate expired, outdated, and spoiled items.

• Minimized shrinkage through diligent monitoring of expiration dates and timely removal of spoiled products from shelves.
• Maintained safety standards by cleaning spills promptly and disposing of damaged goods properly.
• Promoted customer satisfaction with accurate product labeling and pricing.
• Increased efficiency by organizing storage spaces for easy access to incoming shipments.