Highly-motivated employee with desire to take on new challenges. Strong work ethic, adaptability, and exceptional interpersonal skills. Adept at working effectively unsupervised and quickly mastering new skills.
Overview
4
4
years of professional experience
Work History
Kitchen Supervisor
Twin Peaks
Boardman, OH
08.2024 - 10.2024
Supervised kitchen staff to maintain hygiene standards
Trained new employees on proper cooking techniques, recipes and food preparation methods.
Helped management stay on top of supply needs by sharing information about low or spoiled inventory.
Monitored temperatures of prepared food and cold-storage areas.
Coached staff on strategies to enhance performance and improve customer relations.
Crew Cheif/Line Cook
IHOP
Boardman, OH
02.2021 - 09.2024
Oversaw team operations, ensuring task efficiency
Trained new employees on restaurant policies and procedures.
Resolved customer complaints regarding food quality or service issues promptly and courteously.
Kept operations in compliance with food safety regulations.
Prepared meals according to recipes and menus, adjusted ingredients and cooking times accordingly.