Bamdev Rayamajhi Chhetri
Austin,TX
Summary
- I’m a dedicated culinary professional with experience at Crowne plaza &Halal Hub, where I focused on improving food quality and customer satisfaction. I have strong skills in food preparation and safe handling, and I am attentive to diverse dietary needs. My commitment to customer service, presentation, and cleanliness has helped me create positive dining experiences.I am still eager to learn and grow in the food industry, as I am passionate about exploring all aspects of this field and building a long-term career within it.
Overview
7
7
years of professional experience
Work History
Kitchen Cook
Halal Hub
05.2022 - 10.2024
- Promoted excellence in food quality and presentation for kitchen staff.
- Cleaned and sanitized work areas, utensils and equipment.
- Improved customer satisfaction with timely preparation of high-quality dishes.
- Demonstrated respect, friendliness and willingness to help wherever needed.
- Prepared dishes for various dietary needs, demonstrating flexibility and skill in accommodating diverse guest preferences while maintaining taste and presentation standards.
- Monitored food quality and presentation to maintain high standards.
Trainee
Crowne Plaza
06.2017 - 01.2018
- Attended training courses to build understanding of processes, techniques, and industry.
- Filled out timesheets and paperwork according to identified requirements.
- I used to work in the Food and Beverage department, where my responsibilities included setting up for banquets, managing the server station, taking orders, serving customers, and assisting the chef in the display kitchen.
Education
Business Management
Morgan International College
Kathmandu, Nepal 12.2020
Diploma in Hotel Management
Mid-western College of Hospitality Management
Tulsipur Dang 11.2017
Skills
- Food Preparation
- Safe Food Handling
- Cleaning and sanitizing
- Customer Service
- Sauce making
- Inventory Management
- Catering experience
Languages
Nepali, English, Hindi,Spanish, Chinese
Professional Working
Timeline
Kitchen Cook
Halal Hub
05.2022 - 10.2024
Trainee
Crowne Plaza
06.2017 - 01.2018
Business Management
Morgan International College
Diploma in Hotel Management
Mid-western College of Hospitality Management
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