Summary
Overview
Work History
Education
Skills
Certification
Personal Information
Timeline
Generic

Barbara Carter

Austin,TX

Summary

Dynamic and dedicated professional with extensive experience in childhood development and kitchen management. Proven ability to create engaging learning environments while ensuring food safety and quality. Passionate about fostering positive behavior and skill development in children, delivering exceptional care and culinary excellence.

Overview

12
12
years of professional experience
1
1
Certification

Work History

Assistant Teacher

Family Learning CenterLife
Austin, TX
09.2024 - Current
  • Support to primary care givers or preschool teachers in ensuring that quality care is provided to children
  • Ensures the safety and well-being of the children at all times and assists them in activities such as playing, learning, and developing their skills
  • Creating learning opportunities, serving meals and snacks, responding to behavioral issues, engaging children, supervising them on the playground, and reporting to parents
  • Engaged students through lecture and discussion, increasing classroom interaction to build inclusive learning environment.
  • Interacted positively with children to encourage development and involvement in activities, treating each child with dignity and respect.
  • Encouraged positive behavior with rewards and incentives.

Kitchen Manager/Lead Daycare Teacher

KinderCare Learning Centers
Austin, TX
10.2020 - 10.2024
  • Prepare three meals for children and staff
  • Clean, rinse, and sanitize all items in kitchen
  • Order food items and supplies for the center needs
  • Collect meal count sheets for the USDA food program
  • Help out in classrooms from 0-12yrs of age
  • Help Director and Assistant Director with tours,and any office related work
  • Utilized various preparation and cooking methods to create menu items in accordance with recipes.
  • Assisted with toilet training and diaper changing when necessary.
  • Provided guidance on social development issues such as sharing, following directions.
  • Created a positive, nurturing environment for young students.
  • Maintained daily records of individual activities, behaviors, meals and naps.
  • Created and maintained a clean, organized, and stimulating environment conducive to learning.

Cook

University of Texas at Austin
Austin, TX
01.2022 - 07.2023
  • Assists in preparation of all types of food items for breakfast, lunch, and dinner
  • Able to read recipes, comprehend them, handle conversions on recipes, and execute recipe
  • Responsible for independently preparing anywhere from five - eight recipes for a meal period for up to 150 portions per recipe in a high volume establishment
  • Batch cooks recipes to needs of business, and being able to time the batches as to reduce waste and provide the freshest product possible
  • Reports recipe discrepancies to chef
  • Assists in cleaning the whole kitchen area, kitchen equipment, refrigerators, freezers, and storage area
  • Responsible for efficient organization and placement of prepped and stored items
  • Properly utilizes, stores, and labels cooked food and food items
  • Assist on serving line, interact and prepare food according to customers ingredient selections
  • Oversees food display and garnish on all serving lines
  • Advises supervisor of kitchen equipment repair or replacement

Banquet Cook

Otis Hotel
Austin, TX
01.2020 - 04.2020
  • Maintain sufficient levels of food products
  • Responsible for quality of food prepared and served
  • Maintain kitchen to meet or exceed Health Department standards for cleanliness, food handling and sanitation
  • Prep, cook ingredients according to standardized recipe cards

Overnight Baker

Make It Sweet
Austin, TX
11.2019 - 12.2019
  • Responsible for daily prep, organization
  • Maintain sufficient levels of food products
  • Responsible for quality of food prepared and served
  • Maintain kitchen to meet or exceed Health Department standards for cleanliness, food handling and sanitation

Prep Cook / Drama Station

PF Chang's
Austin, TX
01.2018 - 07.2018
  • Responsible for daily prep, organization and upkeep of the line
  • Stock and maintain sufficient levels of food products at line stations
  • Responsible for quality of food prepared and served
  • Maintain kitchen to meet or exceed Health Department standards for cleanliness, food handling and sanitation

Food Service Worker and Cashier

The University of Texas
Austin, TX
08.2017 - 05.2018
  • Prep, cook ingredients according to standardized recipe cards
  • Maintain a structured and organized work environment
  • Maintain kitchen to meet or exceed Health Department standards for cleanliness and sanitation
  • Responsible for preforming opening, closing, and deep cleaning duties

Crew Trainer

Raising Canes
Austin, TX
01.2017 - 04.2018
  • Prep, cook ingredients according to standardized recipe cards
  • Maintain a structured and organized work environment
  • Maintain kitchen to meet or exceed Health Department standards for cleanliness and sanitation
  • Responsible for preforming opening, closing, and deep cleaning duties
  • Manage the quality of production and morale of 4-6 employees

Prep Cook

The Personnel Store Staffing Agency
Austin, TX
09.2016 - 01.2017
  • Responsible for daily prep, organization and upkeep of the line mat various assignments
  • Prep and cook ingredients according to standardized recipe cards
  • Stock and maintain sufficient levels of food products at line stations
  • Maintain kitchen to meet or exceed Health Department standards for cleanliness, food handling and sanitation

Shift Lead

Sonic Drive-In
Richmond, TX
02.2015 - 08.2016
  • Prep, cook ingredients according to standardized recipe cards
  • Maintain a structured and organized work environment
  • Maintain kitchen to meet or exceed Health Department standards for cleanliness and sanitation

Manager

McDonald's
Sugar Land, TX
06.2013 - 08.2015
  • Track, record and maintain inventory stock, including foods, beverages and kitchen supplies
  • Prep and cook food items according to specification
  • Responsible for opening and closing duties
  • Monitor approximately 8 employees during shift
  • Maintain kitchen and dining to meet or exceed Health Department standards for cleanliness and sanitation

Education

Associates in Pastry Arts -

Auguste Escoffier School of Culinary Arts
Austin, TX
12.2019

Associates of Applied Science - Culinary Arts

Auguste Escoffier School of Culinary Arts
Austin, TX
11.2017

High school diploma or GED -

Stephen F. Austin
Sugar Land, TX
06.2014

Skills

  • Childhood development
  • Toddler Care
  • Food Safety
  • Food Preparation
  • Teaching
  • Experience working with students
  • Lesson planning
  • Kitchen Management Experience
  • Experience with Children
  • Daycare
  • Childcare
  • Culinary Experience
  • Banquet Experience
  • Preschool experience
  • Catering

Certification

  • Food Handler, 04/01/24, 04/01/26
  • CPR, 09/01/23, 09/01/25
  • First Aid, 09/01/23, 09/01/25

Personal Information

Authorized To Work: US for any employer

Timeline

Assistant Teacher

Family Learning CenterLife
09.2024 - Current

Cook

University of Texas at Austin
01.2022 - 07.2023

Kitchen Manager/Lead Daycare Teacher

KinderCare Learning Centers
10.2020 - 10.2024

Banquet Cook

Otis Hotel
01.2020 - 04.2020

Overnight Baker

Make It Sweet
11.2019 - 12.2019

Prep Cook / Drama Station

PF Chang's
01.2018 - 07.2018

Food Service Worker and Cashier

The University of Texas
08.2017 - 05.2018

Crew Trainer

Raising Canes
01.2017 - 04.2018

Prep Cook

The Personnel Store Staffing Agency
09.2016 - 01.2017

Shift Lead

Sonic Drive-In
02.2015 - 08.2016

Manager

McDonald's
06.2013 - 08.2015

Associates in Pastry Arts -

Auguste Escoffier School of Culinary Arts

Associates of Applied Science - Culinary Arts

Auguste Escoffier School of Culinary Arts

High school diploma or GED -

Stephen F. Austin
Barbara Carter