Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.
Overview
7
7
years of professional experience
Work History
Restaurant Assistant Manager
Loves Travel Stop
Olney, IL
02.2024 - Current
Perform daily closing duties and paperwork
Make sure my shift performs there duties and leave the next shift set uo for success
Telling employees of any changes that need to be made in menu or duties
Complete inventory and make sure First in First Out is being followed
Handle costumer complaints according to company standards and policy
Retail Supervisor
Flagg Ranch
Moran, WY
07.2021 - 10.2023
Processed exchanges, refunds and team member purchases to keep cashiers focused on efficiently checking out regular customers
Coordinated merchandising displays, signage and sales enablement
Monitored cashiers' work and balanced registers to maintain strong financial controls
Scheduled workers and delegated assignments to effectively meet expected customer and business demands
Ordered merchandise to fit needs and demands of customers and coordinated with vendor to be correctly stocked
Cross-trained existing employees to maximize team agility and performance
Accomplished multiple tasks within established timeframes
Maintained professional, organized, and safe environment for employees and patrons
Opened and closed location and monitored shift changes to uphold successful operations strategies and maximize business success
Manager
Subway
Flora, IL
08.2017 - 07.2021
Processed exchanges, refunds and team member purchases to keep cashiers focused on efficiently checking out regular customers
Coordinated merchandising displays, signage and sales enablement
Monitored cashiers' work and balanced registers to maintain strong financial controls
Scheduled workers and delegated assignments to effectively meet expected customer and business demands
Ordered merchandise to fit needs and demands of customers and coordinated with vendor to be correctly stocked
Cross-trained existing employees to maximize team agility and performance
Accomplished multiple tasks within established timeframes
Maintained professional, organized, and safe environment for employees and patrons
Opened and closed location and monitored shift changes to uphold successful operations strategies and maximize business success