Barry Stewart
Seattle
Overview
8
8
years of professional experience
Work History
House Keeping
The Hyatt
Seattle
01.2021 - Current
- Provided support during peak times by working alongside housekeeping staff.
- Maintained a clean and safe work environment by performing daily housekeeping tasks.
- Inventoried room, front office, and housekeeping supplies and made orders to restock.
Cook
Red Robin
Seattle
02.2018 - 03.2021
- Prepared and cooked menu items to meet quality standards and customer satisfaction.
- Maintained cleanliness and organization of kitchen workstations.
- Operated kitchen equipment safely and efficiently during meal preparation.
- Collaborated with team members to streamline food service delivery and enhance customer experience.
- Adhered to food safety regulations and hygiene practices consistently.
- Customized dishes based on customer preferences and dietary restrictions to improve guest satisfaction.
- Cleaned kitchen equipment, surfaces, utensils and dishes.
- Maintained a clean working environment by sweeping, mopping floors, washing surfaces and emptying trash cans.
Education
High School Diploma -
Garfield High School
Seattle06-1980
Skills
- Housekeeping skills
- Daily housekeeping
- Cleaning and housekeeping
- Laundry and housekeeping
- Supply restocking
- Food presentation
- Recipes and menu planning
- Multitasking and organization
- Hospitality service expertise
- Basic housekeeping
Timeline
House Keeping
The Hyatt
01.2021 - Current
Cook
Red Robin
02.2018 - 03.2021
High School Diploma -
Garfield High School