Bart Likes
Greenbrier
Summary
I bring a unique mix of community engagement, marketing, and a deep understanding of the BBQ, beer, and outdoor culture that Turtlebox embodies. With my experience in [event planning, social media, partnerships, or brand ambassadorship], I know how to connect with people authentically and build a loyal following. I’m skilled at creating and fostering relationships with key influencers, brands, and enthusiasts, ensuring Turtlebox remains at the heart of the BBQ and beer community. Plus, my passion for great sound, great food, and great company means I genuinely live the lifestyle, making my engagement with the community both natural and impactful.
Overview
2025
2025
years of professional experience
Work History
Chef
Ol’Bart Southern Eats
- Developed strong partnerships with other businesses to allow for collaboration and more significant opportunities for growth.
- Established a successful business by identifying market needs and developing innovative solutions.
- Delivered exceptional customer service by addressing client concerns promptly and effectively resolving issues.
- Led the strategic planning process to define business goals and ensure alignment across all departments.
- Built a positive organizational culture that fostered creativity, innovation, and employee engagement.
- Developed key operational initiatives to drive and maintain substantial business growth.
- Guided team members through periods of change by providing clear communication on expectations and objectives moving forward.
- Ensured compliance with industry regulations while maintaining ethical business practices at all times.
Founder
Ol’Bart Southern Eats
06.2021 - Current
- Developed strong partnerships with other businesses to allow for collaboration and more significant opportunities for growth.
- Established a successful business by identifying market needs and developing innovative solutions.
- Delivered exceptional customer service by addressing client concerns promptly and effectively resolving issues.
- Led the strategic planning process to define business goals and ensure alignment across all departments.
- Built a positive organizational culture that fostered creativity, innovation, and employee engagement.
- Developed key operational initiatives to drive and maintain substantial business growth.
- Guided team members through periods of change by providing clear communication on expectations and objectives moving forward.
- Ensured compliance with industry regulations while maintaining ethical business practices at all times.
Education
Bachelor Of Science - Manufacturing Managment
University of Minnesota
Minneapolis, MN05.2013
Skills
- Food safety and sanitation
- Customer service
- Cooking techniques
- Attention to detail
- Effective communications
- Team collaboration
- Food quality
- Grilling techniques
- Kitchen equipment operation and maintenance
- Hospitality service expertise
Timeline
Founder
Ol’Bart Southern Eats
06.2021 - Current
Chef
Ol’Bart Southern Eats
Bachelor Of Science - Manufacturing Managment
University of Minnesota
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