Summary
Overview
Work History
Education
Skills
Languages
Education
Contact
Timeline
Generic
BEATRIZ GILMORE

BEATRIZ GILMORE

Dripping Springs,TX

Summary

Accomplished General Manager with extensive experience in condominium operations, dedicated to improving operational efficiency and enhancing customer satisfaction. Demonstrated success in budget allocation and team leadership, resulting in notable service standard improvements and increased financial performance. Skilled in bilingual communication and software applications, utilizing a strategic mindset to drive business growth while promoting team development.

Overview

39
39
years of professional experience

Work History

General Manager of Food Service

Taco Holding LLC
Austin, TX
11.2022 - 09.2024
  • Managed a team of staff members, providing guidance and direction to ensure successful completion of projects.
  • Developed and implemented policies and procedures. Developed marketing plans for new products or services offered by the company to improve operational efficiency.
  • Maintained financial records, prepared budgets, and monitored expenditures for multiple departments.
  • Reviewed existing contracts with vendors and suppliers to ensure compliance with company standards and negotiated pricing agreements.

Manager/Owner

El Paso Mexican Grill LLC
Sanford, USA
04.2015 - 04.2020
  • Developed and implemented strategies to increase customer satisfaction and loyalty.
  • Monitored budgets and expenditures to ensure cost-effectiveness while maintaining quality standards.
  • Managed vendor relationships by negotiating contracts and ensuring timely delivery of goods and services.
  • Maintained up-to-date records of employee attendance, payroll information, vacation requests.

General Manager of Operations

Don Carlos de Malbis Inc.
Daphne, USA
07.2008 - 08.2013
  • Developed and implemented operational policies and procedures to improve efficiency, including creating and managing the annual operating budget.
  • Worked in close collaboration with team members to ensure customers received high-quality service.
  • Consistently maintained high levels of cleanliness, organization, storage and sanitation of food and beverage products to ensure quality.
  • Coordinated with chefs and kitchen staff to develop menus that satisfied customer preferences while managing costs.

General Manager of Food Service

El Rancho Inc
Daphne, USA
05.2006 - 07.2008
  • Maintained a safe working environment by conducting regular inspections, enforcing safety regulations, and responding promptly to any hazards or accidents.
  • Developed relationships with key customers to maximize revenue potential.
  • Established effective communication between kitchen staff and wait staff to provide seamless service experience for guests.
  • Negotiated contracts with suppliers for purchasing food ingredients at the most competitive rates.

Co-Director

St. Bernadette Child Development Center
Panama City Beach, USA
01.2005 - 03.2006
  • Developed preschool curriculums in accordance with regional laws.
  • Coordinated facility operations by establishing logical policies and communicating to staff, teachers and parents.
  • Developed annual budget by assessing teacher and program needs and implementing cost-effective solutions.
  • Oversaw day-to-day activities of preschool.

General Manager

Puerta Mar A.C.
Acapulco, Mexico
03.2003 - 05.2004
  • Responsible for day-to-day operations. Always taking care of the owners who occupy the units, and taking care of the preventive and corrective maintenance of the units to keep them in optimal conditions.
  • Conducted regular inspections of common areas, residential units, and other facilities to ensure proper maintenance services by staff. Coordinated and negotiated contracts by contractors.
  • Managed daily administrative tasks such as payroll processing, accounts payable and receivable, invoicing.
  • Organized monthly board meetings involving owners to discuss matters related to the condominium complex.
  • Planned social events for residents that promote community spirit within the complex.

Condominium Manager

Los Celajes A.C.
Acapulco, Mexico
01.1998 - 01.2001
  • Responsible for day-to-day operations. Always taking care of the owners who occupy the units, and taking care of the preventive and corrective maintenance of the units to keep them in optimal conditions.
  • Assisted in the preparation of budgets and financial statements for condominium board meetings.
  • Conducted regular inspections of common areas, residential units, and other facilities to ensure proper maintenance.
  • Managed daily administrative tasks such as payroll processing, accounts payable and receivable, invoicing.
  • Ensured all safety protocols are followed by tenants and visitors on property premises.

Condominium Manager

Torre Cronos A.C.
Acapulco, Mexico
01.1996 - 03.1998
  • Responsible for day-to-day operations. Always taking care of the owners who occupy the units, and taking care of the preventive and corrective maintenance of the units to keep them in optimal conditions.
  • Assisted in the preparation of budgets and financial statements for condominium board meetings.
  • Developed and implemented policies to ensure compliance with local, state and federal regulations.
  • Conducted regular inspections of common areas, residential units, and other facilities to ensure proper maintenance.
  • Coordinated maintenance services including plumbing, electrical, carpentry and painting work by contractors or staff members.

Manager, Business Development

Camino Real Hotels
Acapulco, Mexico
12.1995 - 01.1996
  • Responsible for day-to-day operations. Always taking care of the owners who occupy the units, and taking care of the preventive and corrective maintenance of the units to keep them in optimal conditions.
  • Collaborated with executive team on long-term strategic planning for the organization.
  • Negotiated contracts with vendors, suppliers, partners, and clients.
  • Managed the daily operations of the business, including budgeting, forecasting, financial analysis, and reporting.
  • Created and maintained relationships with key customers and partners.

Owner

Beily’s Decora
Acapulco, Mexico
01.1989 - 12.1994
  • Oversaw budgeting and financial management.
  • Identified new opportunities for growth, expansion, and diversification.
  • Created marketing campaigns to attract new customers.
  • Negotiated contracts with vendors and suppliers.

Assistant Childcare Director

Child Welfare Stay ISSSTE
Acapulco, Guerrero
02.1986 - 10.1988
  • Provided leadership and supervision to staff, including assigning duties and monitoring performance.
  • Planned and organized special events for children such as field trips, parties or educational activities.
  • Implemented age appropriate curricula in accordance with state guidelines.
  • Maintained accurate records of attendance, assessments and other relevant documents.

Education

Exponential Mindfulness Leadership - Diploma

01.2020

Emotional Management - Diploma

01.2019

Fundamentals of Transformational - Diploma

01.2019

Learning How to Influence the Word and Impact with voice - Diploma

01.2019

Life Coaching - Certificate

01.2018

Psychology -

Del Mar College
Corpus Christi, TX
01.2014

Early Education training Certification -

Florida State University
01.2006

Human Development Diploma -

University of Loyola
Acapulco
01.1994

Earned degree - Business Tourism Administration

Escuela Britanica
Mexico City
01.1982

Skills

  • Bilingual
  • Customer service
  • Team leader
  • Knowledgeable about different kinds of software and apps
  • Self-directed
  • Problem Solving
  • Budget allocation
  • Training and Development
  • Business development
  • Event management and promotion
  • Knowledge in the restaurant industry
  • Food and Beverages

Languages

4,3

Education

Corpus Christi, TX,Acapulco,Mexico City

Contact

Dripping Springs, TX 78620

Timeline

General Manager of Food Service

Taco Holding LLC
11.2022 - 09.2024

Manager/Owner

El Paso Mexican Grill LLC
04.2015 - 04.2020

General Manager of Operations

Don Carlos de Malbis Inc.
07.2008 - 08.2013

General Manager of Food Service

El Rancho Inc
05.2006 - 07.2008

Co-Director

St. Bernadette Child Development Center
01.2005 - 03.2006

General Manager

Puerta Mar A.C.
03.2003 - 05.2004

Condominium Manager

Los Celajes A.C.
01.1998 - 01.2001

Condominium Manager

Torre Cronos A.C.
01.1996 - 03.1998

Manager, Business Development

Camino Real Hotels
12.1995 - 01.1996

Owner

Beily’s Decora
01.1989 - 12.1994

Assistant Childcare Director

Child Welfare Stay ISSSTE
02.1986 - 10.1988

Exponential Mindfulness Leadership - Diploma

Emotional Management - Diploma

Fundamentals of Transformational - Diploma

Learning How to Influence the Word and Impact with voice - Diploma

Life Coaching - Certificate

Psychology -

Del Mar College

Early Education training Certification -

Florida State University

Human Development Diploma -

University of Loyola

Earned degree - Business Tourism Administration

Escuela Britanica
BEATRIZ GILMORE