Summary
Overview
Work History
Education
Skills
Languages
Timeline
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Beatriz Guerrero

Kingsburg,CA

Summary

Adept Pastry Chef with a proven track record at La Boulangerie French Bakery & Cafe, enhancing pastry quality and reducing waste through efficient production techniques. Demonstrates exceptional pastry preparation and ingredient knowledge alongside strong cross-functional relationship-building skills. Achieved increased customer satisfaction and implemented vital quality control measures, showcasing both hard and soft skills without exceeding a 55-word limit.

Overview

18
18
years of professional experience

Work History

Server/ Trainer

Chilis's Bar and Grill
Weslaco, TX
09.2006 - 11.2017

I tended tables, took orders, trained employees, hostess duties, and tended bar.

Pastry Chef

La Boulangerie French Bakery & Cafe
Fresno, CA
09.2021 - 09.2024
  • Determined quantity of product to prepare for next day operation by maintaining detailed production schedule.
  • Developed cross-functional relationships with other departments, ensuring smooth operations and timely completion of tasks during special events or peak business hours.
  • Implemented efficient production techniques, reducing waste and improving overall pastry quality.
  • Effectively managed multiple tasks simultaneously during high-volume periods, maintaining consistent quality across all products.
  • Cake and Pastries Packer

    HEB Grocery Store
    Elsa, TX
    09.2018 - 06.2021
  • Assisted with decorating cakes and pastries as needed, showcasing artistic talent while adhering to company design standards.
  • Increased customer satisfaction by promptly addressing concerns or complaints regarding products or services provided.
  • Supported bakery management in implementing new procedures or policies for improved efficiency and quality control measures.
  • Conducted routine equipment maintenance checks, identifying issues early on to prevent costly repairs or downtime during busy periods.
  • Education

    Commercial Baking - Commercial Baking

    South Texas College
    McAllen, TX
    05.2018

    High School Diploma - GED

    Parlier High School
    Parlier, CA
    06.2001

    Skills

    • Pastry Techniques
    • Pastry preparation
    • Ingredient Knowledge
    • Menu Planning

    Languages

    Spanish
    Native or Bilingual

    Timeline

    Pastry Chef

    La Boulangerie French Bakery & Cafe
    09.2021 - 09.2024

    Cake and Pastries Packer

    HEB Grocery Store
    09.2018 - 06.2021

    Server/ Trainer

    Chilis's Bar and Grill
    09.2006 - 11.2017

    Commercial Baking - Commercial Baking

    South Texas College

    High School Diploma - GED

    Parlier High School
    Beatriz Guerrero