Bedey Gebrezgi
Waukee,IA
Summary
Adept Whizard Knife Operator with a proven track record at Tayson Foods, showcasing exceptional hand-eye coordination and a strong work ethic. Excelled in precision cutting and meat trimming, enhancing product quality and safety. Renowned for adaptability and fostering positive team relationships, significantly contributing to efficient operations and waste reduction.
Skilled Butcher offering proven history of superior customer service and excellent product knowledge. Well-versed in inspecting product and educating customers to foster quality assurance and customer satisfaction. Bringing [Number] years of dedication to precision, reliability and accuracy.
Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.
Overview
5
5
years of professional experience
1
1
Certification
Work History
Whizard Knife Operator
Tayson Foods
09.2019 - 06.2024
- Monitored meat inventory in cases, restocking with fresh products when needed.
- Operated grinders, mincers and other equipment to process meat, poultry and fish.
- Cut meats to customer specifications and answered questions about specialty products.
- Stocked and rotated inventory of meats, poultry and fish to maintain quality and freshness.
- Inspected equipment, checking for proper functioning and safety.
- Performed meat inspections and checked temperature environment to maximize food safety.
- Unloaded meat and poultry from delivery trucks to sort and prepare for trimming
- Cleaned and maintained equipment used in cutting and trimming, complying with hygiene and sanitation standards.
- Prepared various meats by cutting, trimming and packaging in preparation for display cases.
- Organized and detail-oriented with a strong work ethic.
- Worked effectively in fast-paced environments.
- Cultivated interpersonal skills by building positive relationships with others.
- Performed cycle counts and inventory control to accurately track product levels.
- Listened closely during team meetings to gain complete understanding of duties required for each shift, completing priority tasks first.
- Maintained clean, orderly work environment free of hazards.
- Assembled pallets and crates for secure transportation of materials.
- Helped train new employees in safe practices and warehouse procedures.
- Unpacked and repacked items in different quantities and configurations for shipment.
- Alerted supervisors and coworkers of hazards and other issues for quick resolutions.
- Removed trash, debris and other waste materials from premises.
- Kept production lines running smoothly and efficiently at all times.
- Maintained clean, tidy and safe working environment in packing area.
- Performed regular maintenance and cleaning of packing machinery.
- Stocked and sorted packaging and replenished supplies to achieve consistent productivity levels.
- Regulated machine flow, speed and temperature and stopped and reset machine to address malfunctions.
- Assembled products according to changing daily work orders and specific customer needs.
- Counted and recorded finished and rejected packaged items.
Education
GED -
DMACC
02-2022
Skills
- Workplace safety
- Hand-eye coordination
- Precision cutting
- Cross-training
- Meat trimming
- Waste reduction
- Product inspection
- Cutting safety
- Meat cutting
- Temperature control
- Adaptability and flexibility
- Meat wrapping
- Product labeling
Certification
- For the occupation of Meat, Poultry, and Fish Cutters and Trimmers, while specific professional credentials are not typically required as many skills are learned on the job, there are certifications that can be beneficial for those looking to advance their careers or demonstrate competency in related areas. However, it's important to note that the list might not reach up to 30 distinct professional credentials due to the nature of this occupation. Below are some relevant certifications and licenses, .
Languages
English
Professional Working
Timeline
Whizard Knife Operator
Tayson Foods
09.2019 - 06.2024
GED -
DMACC
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