Dedicated Housekeeper experienced in basic housekeeping duties, including changing sheets and towels, restocking supplies, vacuuming and dusting. Supports facility operations by cleaning units with professional products and maintaining quality standards. Demonstrates strong commitment to providing the best possible experience for guests.
Overview
7
7
years of professional experience
Work History
Housekeeper
Cornell Estates Retirement & Assisted Living
Hillsboro, Oregon
05.2022 - 02.2024
Maintained cleanliness in resident rooms and common areas daily.
Cleaned bathrooms, including toilets, tubs, showers and sinks.
Sanitized and cleaned sinks, mirrors, toilets and showers.
Swept and mopped floors, vacuumed carpets and rugs, dusted furniture, wiped down surfaces.
Cleaned building floors by sweeping, mopping and scrubbing.
Disinfected telephones, light switches and other frequently touched objects.
Inspected guest rooms post-cleaning, guaranteeing readiness for resident use.
Coordinated laundry services, ensuring timely delivery and satisfaction of residents.
Assisted in meal preparation and set up dining areas for residents.
Monitored inventory of cleaning supplies, maintaining adequate stock levels for uninterrupted service. for required supplies and made lists for needed cleaning products.
Used appropriate personal protective equipment and supplies when handling hazardous waste or chemicals.
Removed finger marks and smudges from doors, frames and glass partitions to enhance shine.
Cook Shift Leader
Pacific grove senior living
Forest Grove, Oregon
09.2016 - 03.2021
Supervised kitchen staff during meal preparation and service.
Supervised all aspects of the kitchen operations including inventory control and ordering of supplies.
Managed inventory, ensuring availability of fresh ingredients daily.
Trained new cooks on food safety and kitchen procedures.
Ensured kitchen staff followed health and safety regulations.
Monitored food preparation processes for quality control standards.
Maintained cleanliness and organization of kitchen areas regularly.
Maintained up-to-date knowledge of menu items, ingredients, and recipes.
Followed recipes and procedures to prepare, season and cook food products.