Bella Pritchard
Sacramento,CA
Summary
Effective Student committed to learning, developing more skills in customer service and team contribution. Skilled multitasker with superior work ethic and good teamwork, problem-solving and organizational skills. Willing to take on any task to help team. Reliable and dedicated team player with hardworking and resourceful approach.
Overview
4
4
years of professional experience
1
1
Certification
Work History
Host / Busser / Barista
ECHO & RIG STEAKHOUSE AND COCKTAILS
Sacramento , CA
07.2021 - Current
- Assisted managers with quickly resolving service- and food-related issues
- Checked and restocked server areas and organized
- Presented menus to patrons promptly after seating and answered questions about menu items, making recommendations upon request
- Move and set up seating, prepare extra silverware and notify kitchen prior to arrival of large groups
- Maintain sanitary work station
- Made coffee drinks
- Monitored dining room and guest flow to maximize table usage and minimize wait times by at least 20%
- Clear and reset tables with glassware and utensils
- Retrieve drinks for guests based on preference
Sales Representative
DECA LIVING
Austin , TX
10.2021 - 10.2021
- Created professional sales presentations and seminars to effectively demonstrate product features and competitive advantages
- Increased sales by offering advice on purchases and promoting additional products
- Gained experience about solar panel energy through attending meetings, conducting research, managing calls and establishing appointments
Server / Prep Cook
ANDY NGUYEN’S VEGETARIAN RESTAURANT
Sacramento , CA
10.2020 - 08.2021
- Arrange and prepare tables for customers to offer memorable experiences to guests and foster repeat business
- Explained menu items and suggested appropriate options for food allergy concerns
- Processed orders and sent to kitchen employees for preparation
- Replenished food items, paper products and canned goods to keep pantry well-stocked during busy periods
- Kept register accurate through correct billing, payment processing and cash management practices
- Cultivated warm relationships with regular customers
- Worked with POS system to place orders, manage bills and handle complimentary items
- Managed over 10 customer calls per day
Tutor, Special Needs Students
SELF EMPLOYED
Sacramento , CA
04.2020 - 09.2020
- Planned lessons for allotted time to strengthen weak subjects and build skills
- Collaborated with student to complete homework assignments, identify lagging skills and correct weaknesses
- Engaged in beginner math and english
- Touched up on basic social skills and cooking mechanisms
Server
SOLOMON'S DELICATESSEN
Sacramento , CA
01.2020 - 03.2020
- Upsold high-profit items such as appetizers and mixed drinks to enhance sales numbers
- Used slow periods to restock supplies, ice, trays and delivery bags
- Bussed and reset tables to keep dining room and work areas clean
- Noted special patron requests and followed up with kitchen to confirm delivery
- Collected orders and relayed them to kitchen staff quickly and accurately
Server / Prep Cook
LA BONNE SOUP CAFE
Sacramento , CA
09.2018 - 02.2020
- Clean all work areas, equipment, utensils, dishes, and silverware and ensure they are stored appropriately in accordance to state law, passing health inspections
- Arranged and prepared tables for customers
- Processed orders and sent to kitchen employees for preparation
- Explained menu item concerns
- Cultivated warm relationships with regular customers
- Supervised restocking of salad bar and buffet for lunch and dinner service
- Bussed and reset tables to keep dining room and work areas clean
- Carried out complete opening, closing and shift change duties to keep restaurant working efficiently and teams ready to meet customer needs
Server
CAFE LATTE
Sacramento , CA
07.2018 - 03.2019
- Processed orders and sent to kitchen employees for preparation
- Displayed enthusiasm and promoted excellent service to customers, successfully increasing referrals and walk-in business
- Resolved guest and employee complaints to maintain complete customer satisfaction and workforce effectiveness
- Checked guests' identification before serving alcoholic beverages
- Printed dining checks with total due, collected payment and offered receipts to complete transactions
- Answered customers' questions, recommended items and recorded order information
- Presented menus to patrons promptly after seating and answered questions about menu items, making recommendations upon request
Education
High School Diploma -
Visions in Education
Sacramento, CA06.2021
Skills
- Fine Dining Experience
- Safe Food Handling
- Food Service
- Cleaning and Sanitizing
- Relationship Building
- Flexible and Adaptable
- Clear Communication
- Employee Training
- Conflict Resolution
- Customer Service Experience (3 years)
Certification
Food Handlers Certificate
Timeline
Sales Representative
DECA LIVING
10.2021 - 10.2021
Host / Busser / Barista
ECHO & RIG STEAKHOUSE AND COCKTAILS
07.2021 - Current
Server / Prep Cook
ANDY NGUYEN’S VEGETARIAN RESTAURANT
10.2020 - 08.2021
Tutor, Special Needs Students
SELF EMPLOYED
04.2020 - 09.2020
Server
SOLOMON'S DELICATESSEN
01.2020 - 03.2020
Server / Prep Cook
LA BONNE SOUP CAFE
09.2018 - 02.2020
Server
CAFE LATTE
07.2018 - 03.2019
High School Diploma -
Visions in Education
Food Handlers Certificate
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