Benjamin Charbonneau
Spokane Valley,WA
Overview
9
9
years of professional experience
Work History
Line Cook
Parkinnspokane
01.2023 - 01.2025
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Adapted quickly to new recipes and techniques, demonstrating versatility and eagerness to learn from colleagues.
- Prepared and cooked full course meals based on restaurant recipes and specifications.
- Prepared food items such as meats, poultry, and fish for frying purposes.
- Plated and presented all dishes to match established restaurant standards.
- Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.
- Upheld strict sanitation standards while preparing meals, maintaining a clean workspace free of cross-contamination risks.
- Checked food temperature regularly to verify proper cooking and safety.
- Expedited service during peak hours by coordinating with fellow line cooks on timing of dish completion.
- Created identical dishes numerous times daily with consistent care, attention to detail, and quality.
- Improved kitchen efficiency by streamlining prep tasks and effectively organizing workstations.
- Maintained well-stocked stations with supplies and spices for maximum productivity.
- Increased kitchen productivity by keeping tools organized for easy access when needed.
- Boosted employee morale through positive attitude, willingness to assist others when needed.
- Grilled meats and seafood to customer specifications.
Linecook, Closer
Clinckerdaggers
07.2020 - 06.2021
Trimmer, Flower room tech
Budco farms
07.2019 - 01.2021
Line Cook, Closer
Applebee's
02.2018 - 04.2020
Dishwasher, Line Cook, Closer
Twigs Bistro and Martini Bar
06.2017 - 01.2018
T-Mobile Chat Telesales Agent
Qualfon Call Center
01.2017 - 09.2017
Dishwasher, Food Prep, Line Cook, Closer
Boston's Pizza
08.2016 - 12.2016
Dishwasher, Busser, Sushi Chef
Sushi Maru
11.2015 - 08.2016
Education
Diploma - undefined
Spokane Valley High
Spokane Valley, WA06.2015
Diploma - undefined
Lewis & Clark
Spokane, WA11.2013
Skills
- Restaurant Skills: Food preparation, dishwashing, opening and closing establishment, bussing, Sushi Chef
- Chat Telesales Agent: Basic office skills, computer work and typing, online people skills
- Caretaker: Basic healthcare knowledge and duties
- Wildlife & Pet Care: Extensive animal health knowledge and duties
- House Keeping: Advanced household maintenance and cleaning
- Landscaping: Advanced land maintenance and yard duties
- Bicycle Mechanics: Extensive bike knowledge
Abilities in the Workplace
- Punctual, always ready for new challenges
- Dependable, hardworking, reliable
- Detail-oriented with a strong work ethic and willingness to succeed
- Experience in handling confidential or sensitive information/paperwork
- Ability to take and follow instructions well or to make decisions with no supervision
- Works cooperatively with diverse personalities and ethnic backgrounds
- Efficient and motivated team player with consistent positive attitude
Timeline
Line Cook
Parkinnspokane
01.2023 - 01.2025
Linecook, Closer
Clinckerdaggers
07.2020 - 06.2021
Trimmer, Flower room tech
Budco farms
07.2019 - 01.2021
Line Cook, Closer
Applebee's
02.2018 - 04.2020
Dishwasher, Line Cook, Closer
Twigs Bistro and Martini Bar
06.2017 - 01.2018
T-Mobile Chat Telesales Agent
Qualfon Call Center
01.2017 - 09.2017
Dishwasher, Food Prep, Line Cook, Closer
Boston's Pizza
08.2016 - 12.2016
Dishwasher, Busser, Sushi Chef
Sushi Maru
11.2015 - 08.2016
Diploma - undefined
Spokane Valley High
Diploma - undefined
Lewis & Clark
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