Benjamin Keller
Tucson,AZ
Summary
Seeking a position in the hospitality industry.
Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.
To seek and maintain full-time position that offers professional challenges utilizing interpersonal skills, excellent time management and problem-solving skills.
Overview
5
5
years of professional experience
Work History
Line Cook
Chilis's Bar And Grill
11.2021 - Current
- Tasted, smelled, and pierced food with fork to verify sufficient cooking.
- Demonstrated proficiency in using various kitchen equipment safely for efficient food preparation.
- Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.
- Trained new kitchen staff on food safety, preparation and cooking techniques.
BOH Line Cook
Olive Garden Restaurant
10.2022 - 11.2023
- Checked food temperature regularly to verify proper cooking and safety.
- Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.
- Maintained smooth and timely operations in preparation and delivery of meals.
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
Shift Supervisor
Pizza Hut
09.2020 - 10.2021
- Responded to and resolved customer questions and concerns.
- Completed store opening and closing procedures and balanced tills.
- Conducted routine inspections to check quality and compliance with established specifications.
- Prepared, calibrated, and monitored production levels to achieve targets.
- Built performance-oriented culture with satisfied, hardworking employees by clearly highlighting employee success and developing leaders from within.
Warehouse Worker
Amazon
05.2019 - 06.2020
- Coordinated with other departments such as purchasing or logistics teams to enhance overall supply chain operations.
- Operated various types of warehouse machinery safely, adhering to all relevant guidelines and protocols.
- Achieved timely dispatch of orders using effective time management strategies during the picking process.
- Used machinery and equipment such as box cutters, shrink-wrap guns and electric pallet jacks.
Education
Associate of Science - Hospitality Leadership
Pima Community College
Tucson, AZ05.2025
Some College - General Education
University of Arizona
Tucson, AZHigh school diploma -
San Miguel High School
Tucson, AZ05.2020
Skills
- Food Handler Certification
- Prepared Foods Plating
- Kitchen Sanitization
- Critical Thinking
- Grilling Techniques
- Collaboration and Teamwork
- Plating and presentation
- Following cooking methods
- Leadership and Decision Making
- Professional Attitude
- Frying
References
- Gabriel Jerez, Co-worker at Pizza hut, (520)-809-3414
- Adrian Martin, Co-worker at Amazon, (520)-891-2418
Timeline
BOH Line Cook
Olive Garden Restaurant
10.2022 - 11.2023
Line Cook
Chilis's Bar And Grill
11.2021 - Current
Shift Supervisor
Pizza Hut
09.2020 - 10.2021
Warehouse Worker
Amazon
05.2019 - 06.2020
Associate of Science - Hospitality Leadership
Pima Community College
Some College - General Education
University of Arizona
High school diploma -
San Miguel High School
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