BENJAMIN MICHIELS
Queen Creek
Summary
Versatile professional with experience ranging from homeschool teaching to managing Eggs n' Bacon Wagon. Excelled in curriculum development and event coordination, demonstrating strong organizational skills and emotional intelligence. Successfully enhanced academic and customer service standards, showcasing an ability to adapt and excel in diverse roles.
Overview
16
16
years of professional experience
Work History
Line Cook
Olive Mill
07.2024 - 12.2024
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Grilled meats and seafood to customer specifications.
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Followed restaurant stock management schedule to monitor product freshness and rotate out old products.
Homeschool Teacher
Homeschool Teacher / Stay at Home Dad
09.2014 - 05.2024
- Taught 4 children in specific parts of coursework, improving their academic performance
- Developed and implemented a comprehensive curriculum for homeschooling students, emphasizing the development of core skills in reading, writing, mathematics, science, and social studies
- Incorporated hands-on activities into lessons whenever possible for maximum engagement from all participants
Food Service Worker / Bartender
Serrano's Mexican Food Restaurant
01.2016 - 11.2023
- Successfully handled multiple tasks simultaneously while maintaining accuracy throughout the shift
- Demonstrated ability to provide excellent customer service by taking orders, serving meals, and addressing complaints
- Prepared alcoholic beverages promptly according to recipes or customer specifications
Small Business Owner
Eggs n' Bacon Wagon / Original Experiences
06.2009 - 06.2022
- Managed all aspects of business ownership and operational management, keeping business running smoothly
- Prepared food items according to established recipes and menus, ensuring proper portioning and food safety regulations were followed
- Maintained high standards of food quality and presentation while catering events
- Developed excellent customer service skills while working as a Caterer, interacting with guests and responding to their requests quickly
Education
Associate in Science (A.S.) - Supervisory Management
Northeast Wisconsin Technical College
Green Bay, WI06.2005
Bachelor of Science (B.S.) - Business Administration
St. Norbert College
De Pere, WI06.2003
Skills
- Online Teaching Tools
- Emotional Intelligence
- Public Speaking
- Conflict Resolution
- Organizational Skills
- Time Management
- Event coordination
- Food presentation
- Food safety compliance
- Interpersonal Skills
Military Service
Marines
Timeline
Line Cook
Olive Mill
07.2024 - 12.2024
Food Service Worker / Bartender
Serrano's Mexican Food Restaurant
01.2016 - 11.2023
Homeschool Teacher
Homeschool Teacher / Stay at Home Dad
09.2014 - 05.2024
Small Business Owner
Eggs n' Bacon Wagon / Original Experiences
06.2009 - 06.2022
Bachelor of Science (B.S.) - Business Administration
St. Norbert College
Associate in Science (A.S.) - Supervisory Management
Northeast Wisconsin Technical College
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